frygirl
Location:
Seattle, WA
Best meal I ever ate:
Duck Confit on the Seine in Paris
My current drink of choice:
Ketel One martina with a sheen of ice on top
I really wish I could:
Eat at El Bulli
My "Go-to" dinner party dish:
Varkenshaas from Epicurious
My favorite comfort food:
hand-cut french fries
My top 5 favorite restaurants:
Olivar, How to Cook a Wolf, Cascina Spinasse, Tilth
My most tattered cookbooks:
Anything by Barefoot Contessa
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