Karl S's Profile

Type

Tooba's Cafe in Melrose is NOW OPEN

Jun 14, 2013 by UnclePH in Greater Boston Area

20

Millennial Dining Trends: What Have You Noticed?

Jun 16, 2014 by Pei in Not About Food

58

Fourteen ounces is the new pound

May 19, 2012 by janniecooks in General Topics

105

Celiacs, Sacraments, and High Holy Days?

Jul 14, 2014 by NonnieMuss in General Topics

46

Dinner music - the host or the guest decides?

Jun 25, 2014 by SamuelAt in Not About Food

65

Food "etiquette" after a death

Nov 04, 2008 by danhole in General Topics

35

Kentucky Fried Chicken's 11 Herbs and Spices Reverse Engineered

Jul 28, 2009 by scrumptiouschef in Home Cooking

96

Trader Joe's Kouigns Amann - a question about baking them

Feb 13, 2014 by mcsheridan in Home Cooking

28

Whole rabbit

Apr 03, 2013 by Veggo in Home Cooking

95

White corn v. yellow corn

Jun 26, 2007 by Sarah in General Topics

30

Making croutons

Jul 08, 2014 by ocpitmaster in Home Cooking

26

Sauce for grilled veggies on grill pan (not balsamic)

Jul 07, 2014 by arugala in Home Cooking

24

Tip jars - love 'em? Hate 'em?

Dec 14, 2007 by lynnlato in Not About Food

122

Measure then sift or sift then measure

Nov 15, 2007 by Janet from Richmond in Home Cooking

15

Which Boston-Cambridge restaurants have been around since the 1980s?

May 02, 2014 by Swankalicious in Greater Boston Area

418

Tunisian Rice

Jul 06, 2014 by walker in Home Cooking

8

Pronounce "Gouda", Please.

May 12, 2011 by invinotheresverde in Cheese

165

Do you dry your stainless steel sink?

Jun 24, 2014 by Beach Chick in Not About Food

50

Best NY Style Pizza

Oct 06, 2013 by Sbdriscoll in Greater Boston Area

47

Best condiment to throw on a hot dog?

Jul 03, 2014 by voxen in General Topics

60

Tomato Sprouts Inside Tomatoes: Found any?

Mar 28, 2012 by Caroline1 in General Topics

39

Super low-cal muffins

Jul 03, 2014 by roxlet in Home Cooking

23

Spaghetti Sauce -- do the tomatoes need to be peeled?

Aug 24, 2013 by jenmarlow in Home Cooking

33

Are maple leaves edible?

Apr 26, 2008 by pikawicca in General Topics

13

Freds Franks only open for 2hrs a day

Jun 11, 2014 by harpoonipa1967 in Greater Boston Area

55