Karl S's Profile

Type

Would any Boston restaurants get any Michelin stars?

Oct 25, 2013 by Eastwind in Greater Boston Area

89

To Rinse or Not to Rinse...Chicken

Sep 08, 2008 by BiscuitBoy in Home Cooking

57

Tipping on takeout?

Jan 30, 2013 by Meowzerz in Not About Food

97

What types of salt do you keep in your kitchen?

Jul 02, 2014 by zackly in Home Cooking

44

Will drive for strawberries--any "local" ones around (presumably from Canada)?

Jul 30, 2014 by winedude in Greater Boston Area

12

Restaurant offering limited menu - is this weird? [moved from General Topics]

Jan 31, 2012 by monopod in Not About Food

58

The Black Pearl's Clam Chowder

Apr 26, 2011 by schoenfelderp in Home Cooking

15

Canned stock vs. bouillon cubes

Oct 09, 2009 by 2chez mike in General Topics

28

Can i bring a yogurt cup on board an airplane

Jan 29, 2007 by cocoagirl in Not About Food

52

Eating pizza or burger w/ knife and fork

Apr 04, 2014 by roobnla in Not About Food

157

Rutabagas -- educate me, please.

Jan 22, 2009 by CindyJ in Home Cooking

77

June 2014 Openings and Closings

May 12, 2014 by MC Slim JB in Greater Boston Area

179

Would love to replicate "Pill Pockets" for dogs

Sep 15, 2011 by chocolatejam in Not About Food

120

Vegetarian Wedding Menu

Apr 05, 2010 by PotatoPuff in General Topics

46

It's MASCARPONE!

Mar 03, 2009 by soniabegonia in Not About Food

352

Best Fried Chicken

Oct 13, 2006 by smari in Greater Boston Area

166

What gives some red meats that horrific "smell/aftertaste"??

Feb 02, 2009 by cups123 in General Topics

67

What works as faux pasta?

Jul 03, 2005 by TheFraggleGourmet in Home Cooking

61

Do you eat the...gulp...fat?

Jan 01, 2012 by Jerseygirl111 in General Topics

177

Absentee Chefs

Dec 05, 2010 by PoppiYYZ in Not About Food

38

I hate it when I don't know how to pronounce a food's name in a restaurant

Jul 29, 2014 by vilaghalo in General Topics

69

What's wrong with raw onions?

Sep 30, 2012 by ipsedixit in General Topics

72

When do you use leeks?

Jan 03, 2014 by MrsJonesey in Home Cooking

58

Butter versus Margarine

Jun 27, 2014 by Doctormhl1 in General Topics

124

Let's talk about white bread

Jul 13, 2014 by ennuisans in General Topics

77