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Karl S's Profile

Type

What did I do wrong? (Chicken Stock)

Jul 01, 2015 by Chandler114 in Home Cooking

4

First trip to Boston

Jun 16, 2015 by JustGlad2BeHere in Greater Boston Area

103

SAN MARZANO (DOP) TOMATOES. What's the big deal?

Jun 09, 2011 by Mr Taster in General Topics

132

Would Someone Please Explain Why Cream Costs SO Much More than Half-N-Half And Butter?

Oct 17, 2014 by kaleokahu in General Topics

52

Pie Fruit Isn't Sweet - Or Is It?

Jun 26, 2015 by MissDior in Home Cooking

21

Best and Worst Cooking Shows

Jan 14, 2007 by Rocknrope in Food Media & News

616

Over-easy vs Over-medium

Nov 25, 2006 by ziggylu in General Topics

20

Meatballs - to brown or not brown 1st?

Apr 24, 2010 by thew in Home Cooking

97

How to word invitation to restaurant party where I can't pay for super-expensive meals?

Jun 15, 2015 by AngelsFan8888 in Not About Food

20

Cabbage Cabbage, I love cabbage! Need new recipes

Oct 07, 2008 by lexpatti in Home Cooking

127

Another tipping question... buffet/brazilian steakhouse

May 11, 2008 by AmblerGirl in Not About Food

14

Salt Brand -- How Important is the Brand?

Oct 01, 2013 by Chemicalkinetics in General Topics

160

The Roasted Rosemary Chicken - So Easy, Yet So Hard !!

Jun 14, 2015 by treb in General Topics

26

Strawberries have no flavor anymore. Agree or disagree?

May 02, 2010 by suse in General Topics

306

Please help me like chicken breast!

Jun 18, 2015 by jen223 in Home Cooking

61

Not Fade Away

Jun 19, 2015 by Steve in Not About Food

7

The 3 Grand Cuisines

Dec 20, 2006 by Chinon00 in General Topics

235

Fresh seafood sticker shock.

Jun 15, 2015 by Puffin3 in General Topics

112

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

389

Good Fish for Fish Hater

Feb 28, 2010 by kpaxonite in Home Cooking

65

How many lobster tails are usually needed for a lobster roll?

Jun 14, 2015 by nycguy20011 in Home Cooking

57

I'm blocking for the name of a dessert

Jun 18, 2015 by Pat Hammond in General Topics

8

Best bagel in boston?

Oct 16, 2006 by missthebagelsbadly in Greater Boston Area

112

Any way to ID a mealy apple BEFORE biting into it?

Jan 09, 2009 by gatorfoodie in General Topics

13

Soup Kitchen

Jun 17, 2015 by AvrilRamsey in Home Cooking

16