Karl S's Profile

Type

Servers who ask if you need change...

Dec 03, 2007 by kali43 in Not About Food

147

Do you like to have nutrition info AVAILABLE

Sep 09, 2012 by Rodzilla in General Topics

143

Tips on how to roast a Large Chicken (8 lbs)

Oct 13, 2013 by Alicia in Home Cooking

23

Salmon in a pressure cooker?

Feb 09, 2014 by topeater in Home Cooking

36

Being "put to work" at a Christmas Party

Dec 10, 2014 by SamuelAt in Not About Food

98

Chilling meat in freezer after shopping trip.

Jan 19, 2015 by zackly in General Topics

13

Pork loin: cook whole or boil in pieces in pressure cooker??

Mar 12, 2013 by mike2401 in Home Cooking

45

Party Early Birds

Sep 11, 2014 by CoodahGirl in Not About Food

75

Finding Non-Cruciferous Greens

Apr 22, 2014 by ninrn in General Topics

43

How many people really use shallots? I generally don't.

Aug 01, 2010 by Hank Hanover in Home Cooking

253

Truth or Fiction: Does alcohol burn off in food?

Sep 04, 2007 by Beau711 in General Topics

65

Meatless Meals

Jan 14, 2015 by Veggigal in Home Cooking

36

Is Organic a Hoax?

Aug 20, 2009 by NicoleFriedman in Not About Food

84

May I vent? (living with a reasonably Chowish person who isn't quite a Chowhound..)

Dec 28, 2014 by janetofreno in Not About Food

116

Dish poaching

Dec 22, 2014 by Withnail42 in Not About Food

29

Host Gifts; What Is The Etiquette?

Sep 18, 2006 by NovoCuisine in Not About Food

115

Why are chicken breasts so HUGE?

Jan 09, 2012 by TwirlyGirly in General Topics

192

Best food city in North America.

Jan 18, 2007 by formerlyfingers in General Topics

388

Dried WHOLE green peas??

Mar 03, 2014 by kseiverd in Home Cooking

10

What kinds of cheeses do not require refrigeration?

Jun 10, 2010 by zainab13 in Cheese

10

Quick chicken soup

Jan 09, 2015 by newmarket2 in Home Cooking

28

Medium Dry Sherry Substitution in recipe?

Sep 30, 2007 by buzz t in Home Cooking

18

Healthy Coffee Creamer Mix

Jan 03, 2015 by ZLB in General Topics

22

Does one's gender affect food preferences?

May 01, 2009 by gfr1111 in Not About Food

42

What's the most VARIED cuisine in the world?

Jul 01, 2011 by euges720 in General Topics

62