Karl S's Profile

Salt in restaurant food

Feb 20, 2014 by zackly in General Topics

100
Feb 27, 2014

Preferred method of making restaurant reservations?

Feb 06, 2014 by ipsedixit in Not About Food

55
Feb 26, 2014

Greatest Cuisines? French and...

Jun 28, 2006 by Akatonbo in General Topics

79
Feb 25, 2014

Fixing Burnt Soup?

Aug 06, 2006 by jough in Home Cooking

62
Feb 25, 2014

Migraines: What are your triggers?

Aug 03, 2012 by GraceW in Not About Food

68
Feb 25, 2014

Corning Beef Without Brisket?

Feb 22, 2014 by VTB in Home Cooking

19
Feb 24, 2014

February 2014 Openings and Closings

Jan 28, 2014 by MC Slim JB in Greater Boston Area

39
Feb 24, 2014

Non-tomato pasta sauce recipes?

Apr 27, 2005 by Fida in Home Cooking

102
Feb 24, 2014

Best pasta sauce in a jar?

May 01, 2008 by AllisonS in General Topics

283
Feb 23, 2014

What is the best thickener for GF onion soup?

Feb 16, 2014 by wekick in Home Cooking

95
Feb 23, 2014

Questions about storing meat in single-serve portions?

Feb 16, 2014 by nothingswrong in Home Cooking

100
Feb 22, 2014

Big beard in the fish store?

Jan 25, 2014 by ElsieB in Not About Food

52
Feb 21, 2014

School me on Polish grocery stores

Feb 11, 2014 by RealMenJulienne in General Topics

34
Feb 20, 2014

Celebrating tenure in Boston: best restaurants in town?

Jan 27, 2014 by vavacanneberge in Greater Boston Area

23
Feb 20, 2014

Grating Nutmeg?

Feb 18, 2014 by dahlsk in Home Cooking

16
Feb 20, 2014

Pancakes - What's Your Favorite Type??

Feb 03, 2014 by treb in General Topics

131
Feb 20, 2014

Boston baked beans

Feb 19, 2014 by jpr54_1 in Home Cooking

8
Feb 19, 2014

Risotto confusion

Feb 16, 2014 by Puffin3 in Home Cooking

63
Feb 19, 2014

Pretzel salt in Greater Boston

Oct 16, 2010 by MC Slim JB in Greater Boston Area

23
Feb 19, 2014

Boston Cantonese?

Feb 16, 2014 by cookinglisa in Greater Boston Area

18
Feb 19, 2014

Goat or Sheep Gruyere Substitute?

Oct 30, 2011 by whatsherwho in Cheese

13
Feb 18, 2014

Got fat?

Feb 13, 2014 by Bada Bing in General Topics

23
Feb 18, 2014

Wine suggestions for Spaghetti al vino rosso

Feb 17, 2014 by pammianne in Wine

7
Feb 18, 2014

Interesting perspective on ordering spicy

Feb 17, 2014 by luckyfatima in Food Media & News

3
Feb 17, 2014

Pancakes vs. French Toast: Who Reigns Supreme?

Feb 11, 2014 by jomcginty in General Topics

53
Feb 17, 2014