Karl S's Profile

Type

Dark molasses substitute?

Nov 17, 2007 by Sarah in Home Cooking

13

Need Help on Rice Cooker Size + Rice Seasonings!?!?

Jul 15, 2015 by inopethflames in Home Cooking

30

Does silence on an rsvp mean they aren't coming ?

Feb 13, 2015 by klienemaus in Not About Food

223

Bastille Day Potluck

Jul 10, 2015 by dkenworthy in Home Cooking

24

USA heavy cream vs UK double cream

May 02, 2012 by BevRS in General Topics

111

Best Carbonara in town

Jan 18, 2012 by ceb in Greater Boston Area

28

Canned Tomatoes; check to make sure Calcium Chloride is NOT an ingrediant!!

Apr 24, 2004 by ryan in General Topics

62

Our New Favorite Fried Clams on the "North Shore": Funky Park Lunch in Glorious Newburyport!

May 28, 2015 by opinionatedchef in Greater Boston Area

25

Fast Food hamburger meat: Percentage fat?

Sep 03, 2009 by 2chez mike in General Topics

9

What makes the perfect pizza?

Jul 09, 2015 by SuzieSphinx in General Topics

30

Best fish for Fish n'Chips??

Mar 23, 2008 by burlgurl in General Topics

46

Is salt really heated to 1200 degrees F?

Apr 23, 2015 by Bottomless_Pit in General Topics

142

Not All Steel-Cut Oats Created Equal

Feb 28, 2005 by JoanN in General Topics

18

Fantasy Question for Boston Old Timers

May 31, 2015 by opinionatedchef in Greater Boston Area

414

Need Room Temperature Cream Cheese Fast

Nov 14, 2006 by Reddyrat in Home Cooking

12

Canned stock vs. bouillon cubes

Oct 09, 2009 by 2chez mike in General Topics

30

Zagat's top 50

Jun 18, 2015 by addiez in Greater Boston Area

16

Thomas Keller's simple roast chicken: how to preserve crispiness?

Jul 05, 2015 by hickchic2 in Home Cooking

10

Omaha Steaks or Kansas City Steak Company?

Nov 30, 2006 by lilcee in General Topics

33

Please explain this green bean casserole thing

Nov 22, 2013 by Nyleve in General Topics

158

I am looking for a way to thicken my home made salad dressing

Jun 22, 2015 by marjih in Home Cooking

34

Hamburgers make lousy leftovers...and other thoughts

Nov 10, 2008 by paulispumonti in General Topics

24

Cooking for sick neighbor

Jun 29, 2015 by BethNH in Home Cooking

32

Who still drinks soda?

Mar 14, 2014 by ElsieB in General Topics

177

How to "cool" a dish that's too spicy-hot?

Apr 10, 2012 by ElPavo in General Topics

13