Karl S's Profile

Type

Pepes Pizza coming to Boston

Mar 22, 2014 by Pegmeister in Greater Boston Area

93

September 2014 Openings and Closings

Aug 29, 2014 by MC Slim JB in Greater Boston Area

66

Wheat/Dairy Free Wedding Guest Ettiquette

Sep 04, 2014 by luciaannek in Not About Food

170

Billing issue... what would you do?

Aug 21, 2014 by rmanrman in Not About Food

36

Party Early Birds

Sep 11, 2014 by CoodahGirl in Not About Food

44

Reheating spaghetti carbonara?

Apr 22, 2009 by lawgirl3278 in Home Cooking

24

Supertasters Unite!

Jan 15, 2007 by choctastic in Not About Food

143

Minimum Wage Impact on Restaurant (especially FF) Prices

Sep 05, 2014 by johnb in Not About Food

155

Marcella Hazan bolognese - oil / fat factor

Oct 24, 2011 by connie15 in Home Cooking

24

World's Best Raisins??

Dec 17, 2006 by WineTravel in General Topics

26

What "typical American Foods" would you serve to foreigners?

Aug 19, 2014 by vgorgue723 in General Topics

277

Cider vinegar substitutions?

Jan 04, 2007 by lisaf in Home Cooking

20

What is your favorite tomato/marinara sauce in a jar?

Jan 03, 2007 by michael23 in General Topics

137

Sad to report the passing of Veggo

May 27, 2014 by just_ducky in Site Talk

162

Storing butter outside of fridge

Apr 24, 2013 by SIMIHOUND in General Topics

64

Fixing Burnt Soup?

Aug 06, 2006 by jough in Home Cooking

65

Canola Oil: Why all the hate?

May 03, 2010 by fr1p in General Topics

138

Market Basket, Thoughts

Sep 12, 2014 by marilu in Greater Boston Area

24

French Copper Pots = lined with TIN or STEEL?

Jan 25, 2008 by beauxgoris in Cookware

339

Why oh why did you not use my host(ess) gift at your dinner party?

Aug 27, 2014 by SamuelAt in Not About Food

276

Can you pickle celery?

Sep 12, 2014 by Paprikaboy in Home Cooking

8

Taking the heat out of my too spicy chili

Oct 31, 2006 by foodrocks in Home Cooking

108

Southern Cooking blog

Sep 12, 2014 by AnneBcooks in Not About Food

1

Am I the only one worried about the safety of sea salt?

Apr 12, 2011 by foodworthy in General Topics

97

Words of food wisdom that Food Network NEVER taught you.

Sep 07, 2014 by PotatoHouse in Not About Food

16