Connecticut Wine Trail
Apr 19, 2009 by JaneRI in Southern New England
Heritage Trail Winery - How do I love thee?
Mar 23, 2009 by Meesch70 in All New England Archive
Interesting birthday dinner RI or southern CT
Jan 30, 2009 by lexyboo in All New England Archive
What happened to Krispy Kreme?
Jan 29, 2009 by purchaser1 in All New England Archive
Lowell area breakfast?
Jan 29, 2009 by JaneRI in All New England Archive
Providence: Mamie Ellen's Southern Vittles?
Jan 24, 2009 by GSM in All New England Archive
Girl's Dinner/ Cocktails - looking for relaxing place w/ fireplace...any ideas??
Jan 17, 2009 by winochick in All New England Archive
Need ideas for nice lunch, 45 mins or so from northern RI
Jan 16, 2009 by JaneRI in All New England Archive
NYLO in Warwick, RI?
Jan 15, 2009 by muerte99 in All New England Archive
Anything new in Ct that is worth checking out??
Jan 13, 2009 by jf11 in All New England Archive
Federal Hill Dilemma
Jan 09, 2009 by Kat in All New England Archive
Broadway Bistro Provi; awesome
Jan 03, 2009 by sarabean in All New England Archive
Golden Lamb Buttery, Brooklyn, CT
Sep 12, 2000 by Nancy Ives in All New England Archive
French Meat Pies
Dec 18, 2008 by brucekc in All New England Archive
Christmas Eve dinner- Rhode Island
Dec 08, 2008 by shiggi2211 in All New England Archive
Any good restaurants between Worcester and Mystic?
Dec 20, 2008 by carpevacationum in All New England Archive
Cafe Choklad, Providence
Dec 16, 2008 by foxy fairy in Southern New England
Holiday period foodie events/recommended venues?
Dec 11, 2008 by nuthatches in All New England Archive
Tastings in Mystic- CLOSED
Dec 14, 2008 by Joltingjoey in Southern New England
Newport - bouchards, white horse tavern, black pearl
May 04, 2008 by Fort Point in All New England Archive
Newport, RI restaurants
Dec 02, 2008 by Cookingmama15 in All New England Archive
Best seafood in providence
Dec 03, 2008 by aquidneck in All New England Archive
Stovetop oatmeal that doesn't spill over?
Nov 23, 2008 by noya in Home Cooking
Tall order: Any suggestions for a diabetic-friendly vegetarian Thanksgiving entree?
Nov 20, 2008 by cimui in Home Cooking
Why do We Even Use Cranberry Sauce at Thanksgiving?
Nov 18, 2008 by madgreek in General Topics
Profile
Best meal I ever ate:
My own version of aglio oil w/anchovies, walnuts, black olives, parm & fresh parsley, w/penne.
My current drink of choice:
Red wine, or G&T (Hendricks, 3 limes)
I really wish I could:
get over my pie crust fear
My favorite comfort food:
"chinese" food...boneless chicken and pork fried rice w/gravy
My top 5 favorite restaurants:
No particular order....dcarlo, Garden Grille, Nick's on Broadway, 85 Main Putnam CT
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