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scott123's Profile

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Porkless pot sticker fillings?

Nov 22, 2009 by miss louella in Home Cooking

20

Indian Spice Question

Nov 22, 2009 by comestible in General Topics

12

Sauce-making technique (bechamel)

Nov 01, 2009 by ChristinaMason in Home Cooking

57

What's the trick? (lasagna help, please!)

Nov 22, 2009 by Alice Letseat in Home Cooking

12

Recipe ideas for Hood's Pumpkin Eggnog

Nov 14, 2009 by greygarious in Home Cooking

18

Salt Stable Thickening

Nov 19, 2009 by scott123 in Home Cooking

8

Help with Homemade Pomegranate Sorbet

Nov 20, 2009 by mdzehnder in Home Cooking

6

Lets see your favorite spatula?

Oct 31, 2009 by sm1nts2escape in Cookware

15

Cooking stuffing separately but still delicious?

Nov 11, 2009 by Dubby Jo in Home Cooking

46

Added yogurt to my korma and it curdled! Help!

Nov 19, 2009 by Flaxen_Vixen in Home Cooking

7

Why didn't this recipe work?

Nov 17, 2009 by samhandwich in Home Cooking

7

Homemade Curry Powder-- Help!

Nov 18, 2009 by brooklynroxie in Home Cooking

7

Should I make lasagne day before or day of?

Nov 19, 2009 by Aimee in Home Cooking

8

Martha Stewart I Can do Without, But Her Enamel Cast iron Pots?

Nov 13, 2009 by toby1355 in Cookware

14

Microwave Advice- Which and From Where?

Nov 16, 2009 by scott123 in Cookware

4

Need help choosing a scale

Nov 10, 2009 by lestblight in Cookware

29

Meat Fork -- Why so expensive?

Nov 12, 2009 by Chemicalkinetics in Cookware

21

Stove top grate for flame grilling

Nov 07, 2009 by cynara in Cookware

4

Aluminum pans a hazard-bunk!

Nov 02, 2009 by sueatmo in Cookware

20

How To Prepare A Pan For Frying

Nov 09, 2009 by snax in Home Cooking

17

Does anyone use a rotisserie anymore?

Nov 11, 2009 by cheesemaestro in Cookware

15

Bread: 1 Rise vs 2

Nov 09, 2009 by alexa52 in Home Cooking

7

Help with homemade potato soup that is too thin!

Nov 10, 2009 by villageidiot in Home Cooking

7

Rewarming apple pie

Nov 11, 2009 by mountaincachers in Home Cooking

8

Best kind of meat thermometer

Nov 11, 2009 by Rheta in Home Cooking

2