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scott123's Profile

Pizza Stone ... Which one?

Sep 03, 2012 by Nav210west in Cookware

88
5h by kseiverd

Is a Pizza Stone necessary?

Jun 03, 2012 by Justpaula in Home Cooking

128
Jul 17, 2014

Is there a substitute for evaporated milk?

Nov 21, 2007 by Little Cupcake in Home Cooking

22
Jul 17, 2014

King Taco: what's in that sauce?!!?! [moved from Los Angeles board]

Jun 30, 2006 by jms_5150 in Home Cooking

419
Jul 17, 2014

I purchased Guar gum as a thickening agent

Aug 23, 2006 by hbgrrl in Home Cooking

107
Jul 13, 2014

Regional Pizza Styles - Are there any missing?

Jul 03, 2014 by NonnieMuss in General Topics

10
Jul 05, 2014

Char Siu (Chinese bbq pork) recipes?

Sep 06, 2006 by caseytown in Home Cooking

46
Jul 03, 2014

Wok Shopping

Jul 10, 2008 by CindyJ in Cookware

39
Jun 24, 2014

Why is my meatloaf taking so long?

Nov 06, 2006 by susancinsf in Home Cooking

15
Jun 24, 2014

Brooklyn or Queens pizza joints

Jun 05, 2014 by kevin in Outer Boroughs

30
Jun 22, 2014

Boneless chicken breast in the crockpot

Jan 10, 2007 by mom2 in Home Cooking

31
Jun 12, 2014

Pizza stone vs. steel

Feb 17, 2011 by dacfood in Cookware

64
Jun 08, 2014

Cleaning cookie sheets

Dec 21, 2009 by karykat in Cookware

34
Jun 06, 2014

Lovely, tongue tickling Neapolitan style pizza at home. Tips?

May 29, 2014 by alliegator in Home Cooking

49
Jun 05, 2014

NYC With Sister

Apr 27, 2014 by aliciace in Manhattan

26
May 14, 2014

Soggy Pillsbury pizza dough

Jun 06, 2012 by cathico in Home Cooking

12
May 14, 2014

Best Beer Value (High Malt, Low Hop, Low Adjunct)

Sep 20, 2012 by scott123 in Beer

29
May 09, 2014

Citric acid, Rennet, etc... what kind of stores carry these, typically? Also, possible substitutes?

Aug 04, 2006 by adamclyde in Home Cooking

23
May 07, 2014

Imitation Meat

Jul 05, 2006 by velorutionary in Home Cooking

8
May 07, 2014

Does NY pizza dough need olive oil?

Apr 24, 2014 by RealMenJulienne in Home Cooking

31
May 04, 2014

Pizza steel

Apr 27, 2014 by LJS2 in Ontario (inc. Toronto)

3
May 04, 2014

Best Pizza Within an Hour of Harrisburg

Apr 21, 2013 by hyacinthgirl in Pennsylvania

43
Apr 26, 2014

Home made hummous just not as good as restaurants

Aug 11, 2006 by jcmods in Home Cooking

171
Apr 23, 2014

Why does my ice cream have a grainy texture?

Aug 21, 2006 by Mila in Home Cooking

27
Mar 31, 2014

Pizza Stone Advice?

Jul 30, 2008 by ideabaker in Home Cooking

85
Mar 29, 2014