Psst... We're working on the next generation of Chowhound! View >
c

Chefpaulo's Profile

Type

Biggest, most expensive bullshit at a fine dining restaurant.

Jun 03, 2015 by Vinnie Vidimangi in Not About Food

83

Breyer's Now Has HFCS

Jan 22, 2013 by globocity in General Topics

71

Old fashioned deviled clams

May 31, 2015 by ed2956 in Philadelphia

18

Still there? Just wondering.

Jul 19, 2009 by Chefpaulo in New Orleans

13

Beloved picky guests

Jul 21, 2015 by SmokeAlarm in Not About Food

97

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

181

Ailing GE fridge

Jul 22, 2015 by Chefpaulo in Cookware

6

Trader Joe's YAY/MEH/NAY Thread-June 2015 [OLD]

Jun 01, 2015 by fldhkybnva in Chains

472

Donut Muffins

Apr 28, 2010 by CHOW Staff in Recipes

36

Your favorite junk food or guilty pleasure?

Apr 20, 2015 by mushroomaffairs in General Topics

100

QUIZ: Which of These Cookbooks Are Actually Real?

Jul 08, 2015 by linguafood in Food Media & News

24

How long do unopened bottles of hard liquor/liquers stay drinkable for? And opened?

Oct 21, 2007 by Shayna Madel in Spirits

31

What's this kale love?

Jan 26, 2014 by nemo in General Topics

112

Humpty's Dumplings, Glenside

Apr 22, 2014 by PattiCakes in Philadelphia

14

New Diner in Jeffersonville

Jun 28, 2014 by Adenn1 in Philadelphia

7

Please explain this green bean casserole thing

Nov 22, 2013 by Nyleve in General Topics

158

So disappointed: chef left Mainland Inn

Jun 15, 2015 by middleagedfoodie in Philadelphia

5

Cooking for sick neighbor

Jun 29, 2015 by BethNH in Home Cooking

32

Who still drinks soda?

Mar 14, 2014 by ElsieB in General Topics

177

Glenside, PA [moved from PA board]

Jan 21, 2007 by cpharbor in Philadelphia

180

What is your weirdest kitchen experience?

Jun 10, 2015 by RosePearl in Not About Food

111

Your favorite food memoir?

Sep 13, 2012 by The Dairy Queen in Food Media & News

126

10 favorite cheeses

May 18, 2015 by AlkieGourmand in Cheese

11

How has your cooking evolved with age?

Jun 13, 2015 by lamb_da_calculus in Home Cooking

52

Joe's Reading

Dec 19, 2001 by Pam in Pennsylvania

9