SilverlakeGirl's Profile

Type

Bäcos, anyone?

Jun 11, 2008 by RicRios in Los Angeles Area

6

Take-Out Italian for Today's Echo Park Bris - Pitfire Pizza or Il Capriccio?

Jun 07, 2008 by Suebee in Los Angeles Area

1

What to do with a lot of fresh ginger?

May 18, 2008 by fbf242 in Home Cooking

58

Smoked Pork Jowl - Finding It In LA

Jun 10, 2007 by SilverlakeGirl in Los Angeles Area

13

Homemade Ricotta in the NY Times

May 28, 2008 by nomdeplume in Home Cooking

4

Where do you shop?

May 26, 2008 by whycook in Los Angeles Area

31

Anyone been to Ali Mama on Sunset?

May 25, 2008 by Dybno in Los Angeles Area

1

How to become a better cook?

Apr 19, 2008 by Emilie. in Home Cooking

32

LA Mill Coffee Opening On Silver Lake Blvd.?!

May 10, 2007 by Suebee in Los Angeles Area

93

I've wanted a food processor forever...

May 07, 2008 by dream_of_giusti in Home Cooking

46

LA MILL - loving it after four visits

Jan 21, 2008 by revets2 in Los Angeles Area

30

Kitschy/fun mexican restaurant

May 07, 2008 by gordita in Los Angeles Area

17

Chocolate croissants in OC or LA

Dec 06, 2007 by vlad in Los Angeles Area

70

Four a.m. Breakfast

Apr 19, 2008 by DaveG in Los Angeles Area

34

Ideas for breakfast that can be made at home and taken to/eaten at work

Apr 18, 2008 by kimeats in Home Cooking

84

Cochinita Pibil

Apr 19, 2008 by sarah galvin in Home Cooking

23

Trader Joes-where's Marcona Almonds go?

Apr 25, 2008 by at4 in Los Angeles Area

4

Kohlrabi recipes

Apr 21, 2008 by mielimato in Home Cooking

4

Asian / Chinese / Thai Etc. Salad Dressing

Apr 20, 2008 by SilverlakeGirl in Home Cooking

6

Chili Relleno Casserole

Apr 19, 2008 by Gail in Home Cooking

6

Ideas for Japanese Pot Luck

Apr 17, 2008 by ttsui in Home Cooking

9

Okay to eat old ricotta?

Apr 18, 2008 by mixmastermidori in Home Cooking

6

Anchovy help needed...

Apr 16, 2008 by takefive in Home Cooking

10

Any reports on Little Dom's yet?

Jan 21, 2008 by Chowpatty in Los Angeles Area

10

Zucchini Flowers in Los Angeles

Apr 04, 2008 by Food622 in Los Angeles Area

6