Scargod's Profile

Proper refried beans

Jul 11, 2008 by tatamagouche in Home Cooking

86
Jan 25, 2013

The official end of the Chorizo Crawl – wrapping things up

Nov 08, 2006 by rworange in San Francisco Bay Area

8
Jan 16, 2013

Dried Beans – to soak or not to soak, that is the question

Jan 15, 2007 by rworange in Home Cooking

116
Jan 11, 2013

October 2008 COTM Batali: Primi

Oct 01, 2008 by MMRuth in Home Cooking

137
Jan 04, 2013

The perpetual empty handed guest

Oct 20, 2008 by cassoulady in Not About Food

206
Dec 31, 2012

Authentic-What Does It Mean To You?

May 05, 2008 by bbqboy in General Topics

174
Dec 19, 2012

Tamales: How to make the best masa dough?

Feb 25, 2009 by Scargod in Home Cooking

89
Dec 03, 2012

Oh glorious day! Oh wonderful year! Oh lucky me! I finally, finally, finally get to host Thanksgiving. I banish ...

Sep 30, 2009 by JudiAU in Home Cooking

288
Nov 24, 2012

Red bell peppers and other ingredients that ruin a dish

Apr 02, 2008 by babaoriley7 in General Topics

57
Nov 17, 2012

Ever eaten wild mushrooms? should I be scared??

Feb 04, 2005 by coll in General Topics

83
Nov 14, 2012

Thanksgiving dinner: What is your LEAST favorite menu item that you can't get rid of?

Nov 16, 2008 by laurachow in General Topics

210
Nov 13, 2012

How do I thicken my soup?

Oct 03, 2008 by JennS in Home Cooking

45
Nov 08, 2012

How to Clean Hard Anodized Cookware's Exterior

Mar 02, 2007 by mikhash in Cookware

12
Oct 21, 2012

October 2008 COTM Batali: Fowl

Oct 01, 2008 by MMRuth in Home Cooking

76
Oct 17, 2012

Roasting Poblano peppers: what went wrong?

Jan 05, 2009 by mschow in Home Cooking

33
Oct 10, 2012

October 2008 COTM Batali: Meats

Oct 01, 2008 by MMRuth in Home Cooking

101
Sep 20, 2012

Big-Time Barbecue Rub

Jul 09, 2009 by CHOW Staff in Recipes

7
Sep 16, 2012

5 Kitchen Gadgets you can't live without???

Dec 17, 2008 by ideabaker in Cookware

226
Sep 15, 2012

Litchfield County

Jun 28, 2008 by Dan06492 in Southern New England

62
Sep 01, 2012

The Hounds of Dover, NH

Aug 03, 2009 by zaetah in Northern New England

42
Aug 19, 2012

Nuclear 'Fire Roasted' Salsa

Nov 14, 2007 by crt in Recipes

3
Aug 12, 2012

The Great Sardine Taste-off – wild, organic, Kosher, Polish, etc

Jan 15, 2006 by rworange in General Topics

47
Aug 08, 2012

Is a limestone countertop really a disaster in the kitchen?

Jan 17, 2008 by katethecook in Cookware

29
Aug 05, 2012

Really Crappy Unhealthy Disgusting Toe-curling Junkfood!

Oct 04, 2008 by Caroline1 in General Topics

253
Aug 02, 2012

Aren't serrano peppers hot?

Nov 02, 2009 by aynrandgirl in General Topics

28
Jul 29, 2012