Scargod's Profile

Type

What the heck is Jamie Oliver's red chili?

Nov 18, 2009 by smcbride3 in General Topics

40

Stew Leonards...an ongoing debate

Jul 01, 2009 by shark_attack in Southern New England

312

Can you freeze fresh okra?????????

Sep 21, 2008 by kimberly13 in General Topics

16

Fresh black-eyed peas - how to cook?

Nov 02, 2005 by No.19 in Home Cooking

32

Worms in my cod

May 26, 2006 by Hazel in General Topics

172

California Mexican vs. Tex Mex?

Apr 03, 2008 by franknbeans in General Topics

258

What foods do you find disgusting?

Mar 12, 2001 by Peter in General Topics

239

Solution to get food then take a seat vrs reverse order

Apr 02, 2008 by wew in Not About Food

72

Best restaurants in Hartford, West Hartford?

Feb 18, 2007 by mnester in Southern New England

88

Cooking pasta without continual boiling

Dec 30, 2008 by greygarious in Home Cooking

80

Cast iron or cast aluminum??

Feb 17, 2009 by nader in Cookware

27

How much to tip musicians in restaurants?

Jun 14, 2008 by Das Ubergeek in Not About Food

29

Another bbq thread: Is parboiling really acceptable?

May 23, 2008 by applehome in BBQ, Smoking, & Grilling

101

Skirt Steak! what to do? what to do?

Apr 18, 2008 by lexpatti in Home Cooking

110

Vecchitto Italian Ice (Middletown, CT) is OPEN: Summertime is here!

May 30, 2009 by kattyeyes in Southern New England

32

What food find still haunts you - that you had once and haven't found since?

May 08, 2009 by Cinnamon in General Topics

693

Anyone tried Salsa Restaurant in New Milford, CT? (supposedly Santa Fe-style Mexican)

May 18, 2008 by finlero in Southern New England

23

Bacon fat uses?

Jan 13, 2004 by Fidelixi in General Topics

73

Pork chops--brine or not?

Jan 13, 2008 by dimsumgirl in Home Cooking

40

Ihop-crap

Mar 09, 2009 by OkcChow in Chains

26

Do you get crabby when hungry?

Jun 07, 2008 by alkapal in Not About Food

183

Explain To Me Why My Boston Butt Is Tough, Please.

Jul 05, 2009 by Boudleaux in Home Cooking

45

Polish cast iron?

Jan 31, 2008 by AndyHc in Cookware

44

Prosciutto-Wrapped Shrimp with Smoked Paprika

Dec 17, 2012 by aidam. in Recipes

17

Walking out

Aug 26, 2007 by Whitemarshjohn in Not About Food

105