Scargod's Profile

Type

Stop Thief! Keep your fork to yourself please!

Jul 04, 2008 by gryphonskeeper in Not About Food

87

Polish cast iron?

Jan 31, 2008 by AndyHc in Cookware

45

Chicken and Andouille Gumbo

Apr 13, 2007 by CHOW Staff in Recipes

18

How do you tame too hot salsa?

Jul 02, 2009 by newfoodie in Home Cooking

24

Do you use cloth napkins?

Feb 02, 2009 by lgss in Not About Food

214

Chili con Carne

Jan 04, 2008 by Amy Wisniewski in Recipes

47

Is Organic a Hoax?

Aug 20, 2009 by NicoleFriedman in Not About Food

84

Sushi in CT--let's talk about our favorite places

Jan 23, 2009 by kattyeyes in Southern New England

85

Tamales: How to make the best masa dough?

Feb 25, 2009 by Scargod in Home Cooking

90

Help! I have too much cilantro!

May 23, 2009 by coliwoggle in Home Cooking

31

Oranges with olive oil and garlic

Oct 24, 2008 by domes9 in Home Cooking

34

What is your favorite tomato/marinara sauce in a jar?

Jan 03, 2007 by michael23 in General Topics

140

If you are invited over to friends' home for dinner...

Mar 28, 2008 by alkapal in Not About Food

227

"Dude, this ain't Macallan."

Jan 10, 2008 by Chinon00 in Spirits

135

White/button mushroom = portobello?

Jun 24, 2009 by soniabegonia in General Topics

36

Tip calculator at the bottom of the bill...?

Sep 11, 2007 by bolivianita in Not About Food

157

Chili left out all night. Would you eat it?

Oct 09, 2008 by SeattleK in General Topics

93

Eating at an empty restaurant?

Mar 05, 2009 by KaraK in Not About Food

45

Keene, NH vs. Brattleboro, VT: How would food scene factor in to moving decision?

Mar 16, 2010 by erin_grogan in Northern New England

33

What is the difference between a shake and a malt?

Mar 14, 2007 by steakrules85 in General Topics

80

Seared Tuna - Cooked Through?

Mar 28, 2007 by jfood in General Topics

23

Soap or no soap to wash wine glasses

Sep 03, 2008 by superbossmom in Wine

49

Refinishing Knife block

Jul 15, 2009 by bgazindad in Not About Food

25

Best knife sharpener??

Dec 08, 2006 by bigalspop in Cookware

71

Do you eat American style or European style?

Oct 07, 2006 by WINDELLA in Not About Food

479