BerkshireTsarina

BerkshireTsarina's Profile

Title, Date, Author	Replies	Last Reply
Log-In Problems Mar 17, 2011 by mnosyne in Site Talk	140	Aug 30, 2011
Constantly Having to Sign In Mar 21, 2011 by BerkshireTsarina in Site Talk	1	Mar 21, 2011
Logging in Every Day? Mar 21, 2011 by BerkshireTsarina in Not About Food	2	Mar 21, 2011
Weekend Lunch or Brunch Between Hartford and Amherst/Northampton Mar 03, 2010 by scribos in Southern New England	10	Mar 12, 2011
Mi Tierra. Still muy muy bueno!! Mar 04, 2011 by cowgirlinthesand in Southern New England	17	Mar 31, 2012
Great lunch at Alta Feb 26, 2011 by sbxstr in Southern New England	2	Feb 28, 2011
Help with a 6-minute egg! Jan 29, 2011 by chefhound in Home Cooking	11	Feb 02, 2011
Napa closing? The Brickhouse closing? 20RR too? GREAT BARRINGTON Jan 17, 2011 by niccole in Southern New England	10	Jan 26, 2011
Batter dipped deep fried avocado? Feb 21, 2005 by Darlene in General Topics	35	Jan 26, 2012
Using Challah Crumbs Jan 02, 2011 by BerkshireTsarina in Home Cooking	9	Jan 02, 2011
Four Foodies Off to Middletown Thursday Dec 06, 2010 by BerkshireTsarina in Southern New England	7	Dec 13, 2010
Desperately seeking matzo ball soup...Western MA Dec 06, 2010 by zammdogg in Southern New England	9	Jan 26, 2011
Greek Gods yogurt: they ought to be ashamed! Feb 26, 2007 by Ruth Lafler in General Topics	118	Jul 21, 2012
Cook Do? Nov 01, 2010 by BerkshireTsarina in General Topics	5	Nov 02, 2010
White Truffle OIl and Meyer Lemon Olive Oil Sep 03, 2010 by BerkshireTsarina in Home Cooking	11	Sep 11, 2010
About Brix? Aug 31, 2010 by BerkshireTsarina in Southern New England	5	Jun 27, 2011
Boston chowhounder in Bar Harbor - help please Aug 29, 2010 by scubajane in Northern New England	3	Aug 31, 2010
Burrata! Aug 02, 2010 by zammdogg in Southern New England	9	Aug 17, 2010
Eclectic wine selection, Western Mass. Aug 08, 2010 by zammdogg in Southern New England	4	Aug 12, 2010
Wheatleigh Dining Aug 09, 2010 by mlzeats in Southern New England	10	Oct 18, 2010
Lee,, BecKet and Great Barrington MASS Lunches and Dunners please Jul 09, 2010 by nbermas in Southern New England	13	Dec 27, 2010
Spices Jul 18, 2010 by sweetpotato in Home Cooking	24	Jul 21, 2010
Alert -- Brix in Pittsfield, MA Jul 06, 2010 by chowmensch in Southern New England	4	Aug 06, 2010
Tsk tsk for Shiro Pittsfield Jan 15, 2010 by mjoyous in Southern New England	9	Jul 12, 2010
Ricotta and Mascarpone? Jun 27, 2010 by BerkshireTsarina in Home Cooking	25	Oct 09, 2010

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BerkshireTsarina

Real Name:

Judith

Location:

Western MA

Blog:

http://touch2touch.wordpress.com/ https://berkshireviews.wordpress.com/

Profile

Best meal I ever ate:

The next one

My current drink of choice:

Water, imagine that

I really wish I could:

Have a great Chinese restaurant --- Northampton's two fizzled out to none!

My "Go-to" dinner party dish:

Still Baked Chicken with Basil Parmesan Crust, but also CI's "Extreme Brisket" and Carbonnade Flamande.

My favorite comfort food:

Campbell's Tomato Soup with a pat of butter. Laugh if you will!

My top 5 favorite restaurants:

Sorry to leave Alta and Fin in the Berkshires, but looking forward to exploring gastronomy in Northampton

My most tattered cookbooks:

Stilll Arthur Schwartz, What to Cook When there's Nothing In the House; but now I've discovered Jamie Oliver, especially his Food Revolution, and another sleeper-winner, Italian Country Cooking, by Australian Loukie Werle -- wonderful!

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