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Sal Vanilla's Profile

Type

Question Korean Sticky Rice Cakes

May 23, 2013 by Sal Vanilla in Home Cooking

4

Asparagus- skinny or thick??

May 22, 2013 by foodieX2 in Home Cooking

12

"With au jus" = with with the juice

Oct 09, 2009 by greygarious in Not About Food

308

Hilarious video spoof

Apr 25, 2013 by Sal Vanilla in Food Media & News

8

Jackets Required?

Dec 12, 2012 by DCDOLL in Washington DC & Baltimore

27

Do you use lemon and lime interchangeably?

May 15, 2013 by pagesinthesun in Home Cooking

38

Shopping lists: Running lists? Paper & ink? Laminated?

Jan 30, 2013 by pdxgastro in Not About Food

113

Survey: Your Preference for Fat in Yogurt.

Jan 26, 2013 by Chemicalkinetics in General Topics

125

Brownies: Edgers vs Insiders

Dec 08, 2012 by Meowzerz in General Topics

68

How to properly prep and freeze lobster tails

Feb 07, 2013 by Sal Vanilla in Home Cooking

7

I. Hate. Leftovers!

Feb 12, 2013 by mwhitmore in Home Cooking

118

No walk-ins accepted?

Feb 02, 2013 by gardencook in Not About Food

126

20 foods everyone should know how to cook

Feb 10, 2013 by Hank Hanover in Home Cooking

162

Best Lentil Recipe?

Jan 06, 2010 by Tom P in Home Cooking

100

Rising Food Prices - what are you doing to stay within your food budget?

Aug 02, 2012 by cstout in General Topics

173

What food always catches your eye but that you (almost) never buy?

Jun 17, 2010 by fara in General Topics

82

Best 4AM after a night of drinking meal?

Jun 27, 2008 by jhopp217 in General Topics

128

What cookbooks have you bought recently, or are you lusting after? February 2013 edition!

Feb 02, 2013 by buttertart in Home Cooking

310

What are your best swordfish steak recipes?

Feb 05, 2013 by fldhkybnva in Home Cooking

57

What is the secret to the firm dense shrimp for shrimp cocktail served in the best steakhouses and restaurants?

Feb 06, 2013 by chowhounder411 in Home Cooking

37

Weight Watcher Foodies - Groundhog Edition - February 2013 [old]

Feb 01, 2013 by roxlet in Home Cooking

261

Why do people like box cake better than homemade?

Oct 12, 2003 by Elle in General Topics

112

What are you baking these days? Valentine's Day 2013 edition! [OLD]

Feb 02, 2013 by buttertart in Home Cooking

221

Risotto: Home Cooking Dish of the month (February 2013)

Feb 01, 2013 by L.Nightshade in Home Cooking

292

A Chicken Emergency.

Apr 30, 2012 by Lyricals in Home Cooking

53