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oysterspearls's Profile

Type

Review: Pizzeria Bianco - Phoenix

Oct 18, 2006 by Seth Chadwick in Southwest

30

Delfina - Menu Changes?

Nov 08, 2006 by Frosty Melon in San Francisco Bay Area

26

The iPod of apples? All about the honeycrisp....

Oct 15, 2006 by fauchon in General Topics

28

Porchetta on Smith St.

Jul 12, 2006 by dimples in Outer Boroughs

10

Per Se - any special insights?

Oct 23, 2006 by binkis in Manhattan

4

Who is the best cook you know?

Oct 15, 2006 by fara in Not About Food

26

Who is a better chef: Dan Barber or Eric Rippert

Oct 18, 2006 by Denial in Manhattan

10

Country query

Oct 19, 2006 by airot in Manhattan

4

L'Astrance

Oct 16, 2006 by oysterspearls in France

4

The Absolute Best

Oct 18, 2006 by shrinkrapp in Manhattan

6

Most innovative cuisine? -- not WD-50

Oct 17, 2006 by alice.nyc in Manhattan

3

11 Mad Park

Sep 24, 2006 by Farfalle in Manhattan

6

Uninspiring first trip to Citronelle..

Sep 19, 2006 by biscuit in Washington DC & Baltimore

8

Best Pizza within 50 miles of Albany.

Jun 27, 2006 by oysterspearls in General Tristate Archive

3

Can't get into Per Se - Any other suggestions for anniversary celebration

Aug 25, 2006 by Unpossible in Manhattan

13

Per Se for lunch?

Aug 21, 2006 by kleblond in Manhattan

6

Which is better for a small group: balthazar, craft, fleur de sel, or 11 madison?

Aug 16, 2006 by geismapa in Manhattan

6

Chef friend visiting the NYC.

Aug 10, 2006 by rgs123 in Manhattan

10

Pizzeria Bianco.

Jun 29, 2006 by oysterspearls in Southwest

22

Cape Cod in July

Jul 10, 2006 by tessann in All New England Archive

5

Where do the best chefs train?

Jun 25, 2006 by Pei in Not About Food

26