Best meal I ever ate:
was cooked by my friends Columbian mom.......... Pot Roast (columbian style), queso blanco, and fresh arepas.
My current drink of choice:
Mojito, Margarita, dry red wine
I really wish I could:
Travel around the world on culinary adventure!
My "Go-to" dinner party dish:
Stuffed pork tenderloin, with a black cherry and orange glaze.
My favorite comfort food:
Rigatoni with olive oil, butter, and parmesan cheese.
My top 5 favorite restaurants:
Cypress, Sahara, Jean Georges, Momofuku, , ZBahrdi's
My most tattered cookbooks:
On Cooking, Southern Cooking Cookbook
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