b

Brandon Nelson's Profile

Type

A whole goat loin?

Mar 09, 2013 by limbsoup in Home Cooking

15
Apr 11, 2014

How do you feel about people who season food that you have carefully prepared?

Sep 18, 2008 by SamuelAt in Not About Food

231
Mar 29, 2014

I need to replace my chef's knife. Brand suggestions?

Sep 21, 2012 by dianne0712 in Cookware

61
Mar 22, 2014

Results - Eye of Round Roast from Cook's Illustrated Recipe

Apr 02, 2009 by ESNY in Home Cooking

104
Mar 15, 2014

Passion fruit recipes

Mar 26, 2006 by yum in Home Cooking

30
Mar 15, 2014

Gray residue on aluminum sheet pans, pots, saute pans and garlic press

Jan 12, 2010 by bucksguy14 in Not About Food

35
Mar 08, 2014

Difference between Green Beans and Haricot Verts?

Aug 09, 2009 by yoyo28 in General Topics

27
Mar 02, 2014

Making Goat milk ice cream creamier

Mar 16, 2012 by davimink in Home Cooking

6
Mar 01, 2014

Pork loin: cook whole or boil in pieces in pressure cooker??

Mar 12, 2013 by mike2401 in Home Cooking

43
Feb 13, 2014

Rancid (slightly) oil -- still usable?

Sep 21, 2006 by slacker in Home Cooking

53
Jan 14, 2014

Cooking a small boneless ribeye roast

Dec 31, 2012 by gmm in Home Cooking

25
Dec 25, 2013

Grass-fed beef vs. Grain Fed beef

May 11, 2007 by damadchef in General Topics

255
Dec 17, 2013

Favorite Chocolate Bar

Sep 09, 2008 by Doctormhl1 in General Topics

217
Dec 09, 2013

Your best meals for $5.00 or less

Jan 05, 2013 by emglow101 in Home Cooking

130
Dec 02, 2013

Hanger Steak

Oct 07, 2013 by CCSPRINGS in Home Cooking

22
Nov 08, 2013

Country Style Spare Ribs

Sep 07, 2012 by pinehurst in Home Cooking

24
Oct 29, 2013

Are You Snacking on Anything Right Now?

May 14, 2012 by mamachef in General Topics

861
Oct 25, 2013

What to do with extra okra?

Oct 14, 2013 by Westy in Home Cooking

27
Oct 16, 2013

Your preferred method for sirloin tip steak?

Oct 14, 2013 by fldhkybnva in Home Cooking

5
Oct 15, 2013

Mystery apples

Sep 15, 2013 by zseckley in Home Cooking

14
Oct 11, 2013

Squash and zucchini

Sep 19, 2013 by yddeyma in Home Cooking

35
Oct 10, 2013

Need a vendor of Great Meat!

Apr 06, 2013 by dickgrub in General Topics

25
Oct 10, 2013

Braciole

Sep 26, 2013 by Frankbarbaro in Home Cooking

13
Oct 10, 2013

Char-grilled octopus ?

Mar 13, 2008 by brevardbelly in Home Cooking

36
Oct 08, 2013

What's your "secret ingredient?"

Sep 24, 2008 by FriedClamFanatic in Home Cooking

533
Oct 07, 2013