Brandon Nelson

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Topic	Replies /	Last Post
Baked Donuts- Possible? Or Oxy-moron? fmcoxe6188 in Home Cooking	17	fmcoxe6188 on Mar 09, 2010
chinese cooking wine help Krissy in Home Cooking	6	bushwickgirl on Mar 03, 2010
suggestions: leftover beef tenderloin (well done)? jskang47 in Home Cooking	10	normalheightsfoodie on Feb 22, 2010
What can I do with this bag of Juniper Berries, besides garnishing G&T's? The Engineer in Home Cooking	25	LUV_TO_EAT on Apr 25, 2011
Eating Raw Beef and Raw Steak - need guidance fr1p in Home Cooking	3	Chemicalkinetics on Feb 06, 2010
lamb's head markiank in Home Cooking	12	Whats_For_Dinner on Feb 23, 2010
Low Cholesterol Boiled Egg Breakfasts Rosiepigs in Home Cooking	53	mcf on Jan 20, 2010
Meyer Lemon Rind mochi mochi in Home Cooking	25	DonaldB on Feb 14, 2010
Something "homey" in Santa Rosa, any thoughts Brandon Nelson in San Francisco Bay Area	2	Brandon Nelson on Jan 14, 2010
Gray residue on aluminum sheet pans, pots, saute pans and garlic press bucksguy14 in Not About Food	34	bucksguy14 on Oct 03, 2010
Why Chill the Dough? Chemicalkinetics in Home Cooking	67	Chemicalkinetics on Nov 11, 2011
What to do with leftover ravioli fillings? everybodyever in Home Cooking	10	Brandon Nelson on Jan 12, 2010
Injecting Doughnuts with filling nsenada in Home Cooking	6	nsenada on Jan 12, 2010
How long does wine keep for cooking Val55 in Home Cooking	24	lulubelle on Jan 23, 2010
Cheap yet good cuts of meat MVNYC in Home Cooking	122	Chowrin on Jan 04, 2011
What is one tip that you learned about cooking that was simple but made a huge difference? xcptnl in Home Cooking	891	helmswoman on Feb 07, 2012
1 lb of dry lentils. Now what? chelleyd01 in Home Cooking	47	lgss on Mar 07, 2011
Pork shoulder roast gsElsbeth in Home Cooking	32	vicki_vale on Apr 17, 2011
Honeybells - Best Mail Order Source falnangel7 in General Chowhounding Topics	8	Scrapironchef on Dec 14, 2009
Rhubarb in SF or Marin? uberslop in San Francisco Bay Area	7	SteveG on Dec 10, 2009
Help! Term for politically/socially-motivated responsible carnivore? pickypicky in Not About Food	94	invinotheresverde on Feb 23, 2011
Miffed by Coffee Elitist Barista Bryn in Not About Food	42	acgold7 on Feb 03, 2012
How to spice up Bean Rice Casserole without using tomatoes ? breadandcoffee in Home Cooking	13	breadandcoffee on Jan 26, 2010
Non-traditional pies that are worth it... Thanksgiving chinitav in Home Cooking	33	runwestierun on Feb 11, 2010
30 Pound Turkey ... Cook turkey parts (white and dark meat) separately? ipsedixit in Home Cooking	5	Brandon Nelson on Nov 17, 2009