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buttertart's Profile

Type

Supermarket-style French Bread Recipe

Dec 20, 2010 by Eat.Choui in Home Cooking

12

Hand-Pulled Noodles / La Mian dough -- a REAL RECIPE

Apr 22, 2010 by iprobeattoomuch in Home Cooking

16

What cookbooks have you bought lately or are you lusting after? December 2014 edition! [Old]

Nov 30, 2014 by buttertart in Home Cooking

346

MARCH COOKBOOK OF MONTH: Fuchsia Dunlop

Feb 29, 2008 by oakjoan in Home Cooking

246

What cookbooks have you bought lately or are you lusting after? October 2014 Edition. [old]

Sep 30, 2014 by roxlet in Home Cooking

603

Could your/ IS your significant other a picky eater?

Jul 18, 2010 by bblonde in Not About Food

241

Hunan House (flushing) - been recently?

Feb 23, 2010 by 2slices in Outer Boroughs

34

November 2011 COTM: Gourmet II: Fish and Shellfish; Poultry

Nov 01, 2011 by LulusMom in Home Cooking

51

What are you baking these days? Happy Valentine's Day February 2015 edition! [OLD]

Feb 01, 2015 by buttertart in Home Cooking

433

Recipe For Oatmeal Cupcakes? - NOT MUFFINS, PLEASE

Dec 30, 2010 by Cherylptw in Home Cooking

25

What to eat with cottage cheese?

Oct 23, 2006 by Food_Fiend in General Topics

536

Caramel brownies - how do i prevent the caramel from sinking to the bottom??

Jan 26, 2010 by tastycakes in Home Cooking

26

Is cao guo the same as black cardamom?

Jan 05, 2012 by Allegra_K in General Topics

4

APRIL 2011 AMFT/ Greenspan: Vegetables and Grains; Desserts; Fundamentals and Flourishes

Apr 01, 2011 by bayoucook in Home Cooking

180

Long Gone But Not Forgotten! Manhattan Memories

Jun 16, 2014 by JimmySee in Manhattan

637

And God Made Nihari

Apr 10, 2012 by luckyfatima in General Topics

41

Calf's foot jelly and other foods you've read about but never had - some of which you'd like to

Mar 30, 2010 by buttertart in General Topics

64

Cheesecake -New York Style

Apr 06, 2010 by exotik1 in Home Cooking

58

Cooking from "At Home with Madhur Jaffrey: Simple, delectable dishes from India, Pakistan, bangladesh, and Sri L...

Sep 22, 2012 by buttertart in Home Cooking

13

Interesting thing I heard about super-aged Gouda

Apr 25, 2006 by nooodles in Cheese

67

January 2015 Cookbook of the Month: "THE HAKKA COOKBOOK: CHINESE SOUL FOOD FROM AROUND THE WORLD" by Linda Lau A...

Dec 31, 2014 by qianning in Home Cooking

25

What are you baking these days? Happy New Year January 2015 edition! [OLD]

Jan 01, 2015 by buttertart in Home Cooking

419

Where are the best Chinese restaurants in New York?

Jun 20, 2012 by tahiat in Food Media & News

253

Cilantro and Stinkbugs

Oct 11, 2010 by CindyJ in General Topics

50

DUNLOP March Cookbooks of Month: Poultry & Eggs

Feb 29, 2008 by oakjoan in Home Cooking

246