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lucygoosey's Profile

lucygoosey's Recent Threads

Topic Replies / Last Post

Popcorn Seasonings?

Titus0327 in General Chowhounding Topics

18

operagirl
on May 08, 2010

Guatemala: Restaurants, street food and more

rworange in South and Central America and the Caribbean

83

baltoellen
on May 15, 2011

Protein pairing for tomato soup?

joeljkp in Home Cooking

33

alkapal
on Mar 11, 2010

Recs for Guatemala

plivnik in South and Central America and the Caribbean

6

lucygoosey
on Feb 16, 2010

Marmite [moved from Quebec board]

Chocolatine in General Chowhounding Topics

39

woodleyparkhound
on Mar 11, 2010

Braised meat technique: to flour or not to flour before browning?

ChristinaMason in Home Cooking

11

4Snisl
on Dec 20, 2009

how to make macaron? (moved from France board)

slamnation in Home Cooking

10

dantesmeow
on Feb 28, 2010

Making Twinkies at home

ipsedixit in Home Cooking

14

Emme
on Dec 02, 2009

For who those didn't cook or go to a Thanksgiving Dinner

helenahimm in General Chowhounding Topics

25

greygarious
on Dec 27, 2009

ISO: Greek-Style Roast Chicken

Tehama in Home Cooking

5

todao
on Dec 01, 2009

Good Mexican with Great Margaritas

Philk2511 in Los Angeles Area

19

mollyomormon
on Nov 20, 2009

would you buy a panini press

Zengarden in Cookware

42

c oliver
on Nov 20, 2009

Italian (Sicilian)yellow cornmeal cake???

scunge in Home Cooking

6

hotoynoodle
on Nov 10, 2009

Best way to increase shelf life of certain things

Soup in General Chowhounding Topics

10

boyzoma
on Apr 26, 2010

Thank-you gifts?

banquisha in Los Angeles Area

15

wilafur
on Nov 04, 2009

Please Keep Me From Becoming A Bacon Smuggler

Delucacheesemonger in General Chowhounding Topics

31

lucygoosey
on Oct 26, 2009

WOULD YOU/SHOULD YOU RELINQUISH YOUR BAR SEAT?

observor in Not About Food

77

clamenza
on Jul 10, 2010

Bay leaves--anything interesting you use them for, besides meat dishes and...

Normandie in Home Cooking

22

MazDee
on Sep 25, 2009

Nick and Stef's $40 prix fixe

lucygoosey in Los Angeles Area

9

OC Mutt
on Sep 25, 2009

boiling water for pasta/rice etc

Soop in General Chowhounding Topics

11

Kagey
on Sep 28, 2009

good grass fed beef

moo in Los Angeles Area

3

lucygoosey
on Sep 22, 2009

Etiquette question for using someone elses kitchen

blkery in Not About Food

52

Paulustrious
on Sep 14, 2009

"Strata-various"

greygarious in Home Cooking

1

lucygoosey
on Jul 02, 2009

Suggestions for Leftover Salmon Filet?

TerriL in Home Cooking

19

perk
on Jun 21, 2009

Servers on Cell Phones?

CyndiA in Not About Food

109

alkapal
on May 01, 2011