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Springhaze2's Profile

Type

At the end of my rope -- please help

May 07, 2014 by HumbleFoodie in Home Cooking

252
4h by Dirtywextraolives

What are you baking these days? July edition, part 2!

Jul 15, 2014 by buttertart in Home Cooking

155
5h by Sfspicegirl

Are you snacking on anything right now? **Springtime Edition**

Apr 13, 2014 by nothingswrong in General Topics

406
6h by vttp926

Canning tomatillo salsa.... inspired tips?

Jul 20, 2014 by andrewtree in Home Cooking

7
Jul 27, 2014

Turning pimento cheese into pimento mac and cheese?

Jul 21, 2014 by viperlush in Home Cooking

34
Jul 26, 2014

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1311
Jul 24, 2014

Best method to reheat pork tenderloin and not overcook it?

Jun 12, 2010 by grnidkjun in Home Cooking

29
Jul 23, 2014

Help with reunion menu

Jul 19, 2014 by DessertsYummy in Home Cooking

20
Jul 22, 2014

Ideas for dessert in a mug??

Jul 19, 2014 by nojunk in Home Cooking

17
Jul 20, 2014

Apricot Cheddar Cookies from 1966 BH&G Cookies and Candies cookbook

Nov 22, 2013 by kcdpg03 in Home Cooking

19
Jul 19, 2014

Does anyone remember this candy bar?

Aug 31, 2006 by lvecch in General Topics

77
Jul 17, 2014

How do you eat tinned sardines?

Nov 09, 2007 by Kagey in Home Cooking

158
Jun 29, 2014

Making Dijon mustard

Apr 24, 2014 by nokitchen in Home Cooking

24
Jun 27, 2014

What's in your slow cooker today

Aug 20, 2012 by DuchessNukem in Home Cooking

497
Jun 25, 2014

What new food(s) have you tried recently and how was it?

Jul 24, 2013 by Jpan99 in General Topics

396
Jun 24, 2014

Recent cooking fails?

Jan 22, 2014 by tcamp in Home Cooking

321
Jun 23, 2014

Can I use real potatoes in a recipe that calls for Ore-Ida Hashbrowns?

Dec 23, 2013 by Harts52 in Home Cooking

11
Jun 22, 2014

Sweet Potato Biscuits

Oct 19, 2007 by CHOW Staff in Recipes

14
Jun 20, 2014

Corned beef... for St. Patty's day!?!

Mar 09, 2014 by kseiverd in Home Cooking

93
Jun 20, 2014

Empty kitchen

Jun 11, 2014 by Newtocook2009 in Home Cooking

27
Jun 13, 2014

2 lb chuck roasts in dutch oven tough and dry

Jun 12, 2014 by pleasantandchad in Home Cooking

27
Jun 13, 2014

What is the most essential cookbook for your favorite cuisine/s? Who is, say, the Marcella Hazan of Korea? Who's...

May 26, 2011 by Dorothy Dean in Home Cooking

98
Jun 12, 2014

Homemade Sausages

Jan 23, 2014 by jpc8015 in Home Cooking

47
Jun 08, 2014

What do you serve with steak?

Jan 08, 2010 by NellyNel in Home Cooking

96
Jun 07, 2014

Looking for copy-cat recipe of an asian resturant salad dressing

Oct 25, 2013 by legnak in Home Cooking

15
Jun 02, 2014