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Best meal I ever ate:
Dessert tasting at El Cellar con Rocca, Girona, Spain
My current drink of choice:
I really wish I could:
Enlarge my kitchen!
My "Go-to" dinner party dish:
Don't entertain much - small kitchen.
My favorite comfort food:
Cheeseburgers, home made bread, brownies - no nuts.
My top 5 favorite restaurants:
Mugaritz, Babbo, Village Pub (Woodside, CA), Bar Tartine, Chuys (Austin, TX)
My most tattered cookbooks:
...no specific one - just all my pastry cookbooks
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