MissFancyPants

Best meal I ever ate:

tie: Vue du Monde in Melbourne, AU or Blue Hill at Stone Barns in NY

My current drink of choice:

any wine from the north island of New Zealand

I really wish I could:

find a sausage making class here in NYC

My "Go-to" dinner party dish:

shrimp and grits

My favorite comfort food:

bacon

My top 5 favorite restaurants:

Blue Hill at Stone Barns (NY), Vue du Monde (Melbourne), Louis's Fish Camp (SC), Sapa (NYC), Fatty Crab (NYC)

My most tattered cookbooks:

you're supposed to use a cookbook?