Snackish
Location:
Southern California
Best meal I ever ate:
Something I made
My current drink of choice:
Iced coffee from Peets
I really wish I could:
Travel more
My "Go-to" dinner party dish:
Squash enchiladas
My favorite comfort food:
Onion rings
My top 5 favorite restaurants:
Cuernavaca, Big Sky, Angeli, Woodlands, still looking
My most tattered cookbooks:
The Art of Indian Vegetarian Cooking, The Breakfast Book, Payard Desserts
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