EricMM's Profile

Type

Is there a good substitution for Fish sauce?

Dec 16, 2012 by kezdenek in Home Cooking

40

White fish is BLAND. What to do?

Aug 04, 2010 by jerrys88 in Home Cooking

31

How many people really use shallots? I generally don't.

Aug 01, 2010 by Hank Hanover in Home Cooking

253

Anyone have a company worfhy fish stew recipe without any shellfish?

Nov 29, 2011 by middleagedfoodie in Home Cooking

16

Bourdain vs. Deen

Aug 19, 2011 by alliegator in Food Media & News

288

Masterchef AU - whether Muslim contestant should have to cook pork?

Aug 12, 2013 by cresyd in Food Media & News

24

Tough, chewy duck...how do you avoid this? or fix this?

Dec 25, 2009 by phoenikia in Home Cooking

17

Bay scallop preps, please

Nov 14, 2012 by Splendid Spatula in Home Cooking

22

Best diner on Long Island??

Apr 20, 2007 by anitab in New York State (exc. NYC)

59

Cooking wolf fish

Jun 16, 2013 by law_doc89 in Home Cooking

18

Grit in my clams - and what didn't work to clean it out

Jul 01, 2010 by sasha1 in Home Cooking

51

Killer shrimp (split from Los Angeles board

Sep 15, 2010 by GK in SO in Home Cooking

11

Raccoon recipe

Jan 07, 2005 by Pupster in Home Cooking

54

The psychology of distrusting GMOs.

Aug 10, 2013 by junescook in Food Media & News

133

How do you make skirt steaks tender?

Mar 02, 2014 by mucho gordo in Home Cooking

30

M. Wells Steakhouse

Nov 12, 2013 by Pookipichu in Outer Boroughs

72

Survey Says...60% of vegetarians ate meat yesterday!

Jun 26, 2013 by carolinadawg in Food Media & News

71

Ghost Peppers - what to do with them?

Jan 30, 2009 by estone888 in Home Cooking

115

"Gulp - Adventures on the Alimentary Canal"

Mar 02, 2013 by greygarious in Food Media & News

12

Where to buy lamb (raw) in the boroughs?

Mar 11, 2011 by tastyjon in Outer Boroughs

21

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

167

Poor Man's Lobster? OMG! What Did I Do Wrong? Monkfish Disaster!

Mar 02, 2010 by kernel in Home Cooking

18

Questions about bluefish

Sep 23, 2011 by chefMolnar in Home Cooking

27

Cooking sea robin?

Aug 24, 2013 by Njchicaa in Home Cooking

18

Cuy...Guinea Pig...Ecuadorian Delicacy

Jan 03, 2009 by MellieGal in Outer Boroughs

38