thew's Profile

Type

How do you say Cheers in Every Language...

Oct 31, 2006 by wanderlustre in Not About Food

156

Why the Japanese slurp their noodles

Jun 08, 2011 by E Eto in General Topics

85

Funniest Thing a Server Said to You

Jun 01, 2011 by CyndiA in Not About Food

890

Navy beans- soaked two night now smell HORRID!

Jun 13, 2011 by ChristineR in Home Cooking

11

Chicken stock + vegetable soup =/= "vegetarian"?

Apr 27, 2009 by ipsedixit in General Topics

137

Caterers Offering/Not Offering Free Tasting

Mar 07, 2007 by Pei in Not About Food

103

Why ham on Easter? [split from Home Cooking]

Apr 05, 2009 by Diane in Bexley in General Topics

139

Canned sardines for a newbie

Jan 27, 2007 by F Schubert in General Topics

160

How to Cook a Hot Dog?

Jul 09, 2002 by SisterT in Home Cooking

46

Should eggs be refrigerated?

Mar 10, 2009 by zuriga1 in General Topics

56

Looking for inexpensive rice cooker

Apr 17, 2010 by trolley in Cookware

31

Open bar - should you tip the bartender

Feb 17, 2011 by princeofpork in Not About Food

105

Mirepoix - what's the point?

Apr 15, 2010 by Leibowitz in Home Cooking

149

Newsday calls out Long Island Chowhounds- and justifiably

Feb 02, 2010 by stuartlafonda in New York State (exc. NYC)

53

How do you feel about people who season food that you have carefully prepared?

Sep 18, 2008 by SamuelAt in Not About Food

231

What do you put in your pancakes?

Feb 17, 2009 by lupaglupa in Home Cooking

30

Best Way to Thaw Frozen Shrimp

Sep 08, 2009 by Velda Mae in Home Cooking

30

TRUFFLE OIL WHY USE IT???

Mar 27, 2011 by ospreycove in General Topics

44

Do you wear an apron when you cook?

Sep 17, 2006 by kitchensalli in Not About Food

189

What's your favorite hot sauce?

Feb 02, 2009 by NYCkaren in General Topics

121

Home Beer Brewing--good or bad idea?

Sep 07, 2006 by Pei in Beer

93

Benu / Crenn / Coi / Saison [San Francisco]

Jul 14, 2011 by uhockey in San Francisco Bay Area

109

Non-tomato pasta sauce recipes?

Apr 27, 2005 by Fida in Home Cooking

102

Which foundational cookbook would you give a beginning 23 YO cook?

Jul 12, 2010 by Diane in Bexley in Home Cooking

107

Bo Ky – Good Chiu Chow Noodle and BBQ Restaurant in Chinatown

Dec 03, 2010 by Lau in Manhattan

78