thew's Profile

Type

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

505

Where to get chihuahua cheese?

Dec 03, 2008 by ReluctantOperaChick in Greater Boston Area

33

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1378

When the waiter wants to clear the dishes before everyone is done

Aug 22, 2008 by Eujeanie in Not About Food

42

Questions About Indian Food

Sep 28, 2009 by gordeaux in General Topics

23

How do you say Cheers in Every Language...

Oct 31, 2006 by wanderlustre in Not About Food

159

Habenero Peppers... I have tons of them!

Oct 12, 2010 by Teraesa22 in Home Cooking

35

Fair amount of tip at a restaurant

Oct 02, 2010 by FoodieDan in Not About Food

136

What are mussels like?

Nov 07, 2009 by Boychucker in General Topics

34

Why did my homemade lobster stock smell so foul? Help!

Oct 29, 2009 by everybodyever in Home Cooking

21

I left a carton of half-and-half on the counter overnight.

Aug 16, 2010 by Sensuous in Not About Food

16

How long can I leave eggs out of the fridge?

Jan 11, 2009 by foodsmith in General Topics

109

Does chow mein in NYC not have noodles in it? [moved from Manhattan board]

Jun 21, 2009 by c oliver in General Topics

197

What's your favorite hot sauce?

Feb 02, 2009 by NYCkaren in General Topics

127

What's your Fave Lemony Chicken Dish with Pasta of course....

Dec 03, 2009 by drewb123 in Home Cooking

13

Best website to buy tea?

Dec 22, 2009 by julep19 in General Topics

164

Is Japanese food overrated?

Oct 28, 2010 by toomuchfat in General Topics

244

Fruit Smoothie = "Bad for You"

Jul 31, 2011 by mojoeater in General Topics

137

Creme brulee - how far in advance can i torch the top?

Jan 20, 2008 by keslacye in Home Cooking

17

Do you crave what you need?

Jan 13, 2009 by Soop in General Topics

86

Is anyone else appalled by "Worst Cooks in America?"

Jan 10, 2010 by carbonel in Food Media & News

87

Pronounce "Gouda", Please.

May 12, 2011 by invinotheresverde in Cheese

174

Ideal Lunch Counter

Jan 21, 2004 by Jim Carr in Manhattan

15

Tamales: How to make the best masa dough?

Feb 25, 2009 by Scargod in Home Cooking

92

Save-A-Lot and paying for bags

Jun 19, 2011 by TuteTibiImperes in Not About Food

81