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emu48's Profile

Type

Is my Kirkland olive oil real?

Jan 19, 2014 by trolley in General Topics

123

Your disappointing purchases from Costco

Jun 17, 2011 by Monica in Chains

598

HELP... fingers are burning from cutting jalapenos. Remedies?

Sep 24, 2006 by gtrekker2003 in Not About Food

228

Your favorite blue cheese dressing (need help)

Sep 02, 2015 by tcamp in Home Cooking

22

Why Does Ketchup on a Hot Dog Piss People Off?

Jun 26, 2015 by Jbirdsall in Features

482

How to Properly Cook a Sausage?

Dec 22, 2008 by petitlapin66 in Home Cooking

40

Pronounce "Gouda", Please.

May 12, 2011 by invinotheresverde in Cheese

180

Best inexpensive but decent knives for sharing at cottage (must be avail in Grter Vancouver)

Aug 24, 2015 by Georgia Strait in B.C. (inc. Vancouver)

20

What Is America's Worst Restaurant Chain?

Mar 02, 2015 by CHOW Staff in Features

710

Bugs in Rice-Is it still edible?

May 07, 2006 by iLoveFood in General Topics

78

Costco Ahi tuna...sushi grade?

Mar 07, 2013 by cleopatra999 in Home Cooking

81

What is your "go to" meal when there is too much month left at the end of the paycheque - past or present

Mar 24, 2011 by caseygirl in General Topics

181

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

621

How do you eat tinned sardines?

Nov 09, 2007 by Kagey in General Topics

175

Fresh tuna ideas

Aug 12, 2015 by Bkeats in Home Cooking

15

Declining quality at Costco?

Sep 30, 2014 by Monica in Chains

218

Are Sub Zero refrigerators worth the price?

Oct 16, 2010 by Isolda in Cookware

115

No Sundried Tomatoes at Costco??

Sep 16, 2013 by nojunk in Chains

99

PBS FREAK OUT - Joanne Weir. Come on, PBS- you can do better.

May 24, 2013 by Mr Taster in Food Media & News

182

What would you do to fix the Food Network?

Oct 16, 2013 by Jpan99 in Food Media & News

455

Food Processors NOT Made in China

Feb 10, 2013 by GibsonGirl55 in Cookware

7

Why is Boston food so bland?

Aug 11, 2015 by MLouis in Greater Boston Area

170

Do I have to peel and seed tomatoes to make marinara sauce from scratch?

Aug 15, 2010 by momskitchen in Home Cooking

89

Does anybody LIKE their ceramic cooktop?

Dec 16, 2013 by dingey in Cookware

177

How do you repurpose lumpy pancakes?

Mar 16, 2015 by ipsedixit in Home Cooking

35