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chartreauxx's Profile

Type

Why delicious Indian food is surprisingly unpopular in the U.S.

Mar 05, 2015 by YAYME in Food Media & News

177

Gendering of Food

Apr 07, 2015 by ampizzi1 in General Topics

170

Cooking cheap and healthy with gifted food

Mar 28, 2015 by HungrySenior in Home Cooking

46

Old school table manners... what were you taught? update

Apr 03, 2015 by jpr54_1 in Not About Food

44

What are some of your favorite limited-ingredient dishes?

Mar 24, 2015 by mwliechty in General Topics

51

Dyed Easter Eggs

Mar 01, 2010 by jsantopietro in Recipes

8

College visit...first time in Seattle!

Mar 28, 2015 by manku in Greater Seattle

13

Chik-fil-A

Aug 11, 2014 by bighound in Greater Seattle

47

My, how could that taste so awful?

Jan 29, 2011 by smartie in General Topics

242

A Quest for Burger Greatness

Jul 19, 2013 by chartreauxx in Minneapolis-St. Paul

55

Bad names

Jan 04, 2014 by jessejames in Not About Food

154

Food and Sociology Research Paper Topics

Mar 21, 2015 by ampizzi1 in General Topics

17

So, what's the average Chowhounder's weight?

Sep 04, 2013 by zippypinhead in Not About Food

186

Signs of a NOT Authentic Chinese Restaurant

Sep 11, 2014 by krystle920 in General Topics

473

Ski trip lunch/snack ideas

Mar 17, 2015 by chowser in Home Cooking

42

Help me build a dinner menu to host a friend/former colleague

Mar 05, 2015 by bdegregory in Home Cooking

41

Soup kitchen cookery - large quantity recipes, cheap and delicious

Jan 30, 2011 by Nyleve in Home Cooking

75

Bought too much deli roast beef. How should I use it up tonight?

Mar 18, 2015 by scoyart in Home Cooking

17

What type of cuisine do you NOT like?

Nov 14, 2014 by Beach Chick in General Topics

432

Japanese ingredient translation help?

Mar 17, 2015 by Antoniabruce in General Topics

10

Breakfast and Lunch suggestions for a group of women

Feb 07, 2015 by herby in Home Cooking

98

Eating pizza or burger w/ knife and fork

Apr 04, 2014 by roobnla in Not About Food

163

Does anyone eat tartar sauce with anything other than fish?

Jan 20, 2013 by fldhkybnva in General Topics

127

9 of the Most Underrated Dishes at Japanese Restaurants

Sep 15, 2014 by JustinBolois in Features

36

Does anyone (else) eat raw pasta?

Oct 26, 2008 by steinpilz in General Topics

43