What to serve with Jerk Chicken
Mar 04, 2007 by BJE in Home Cooking
What would you serve with this side dish?
Mar 14, 2007 by Katie Nell in Home Cooking
Baton Rouge on 145 st.-Has so much potential(long)
Mar 12, 2007 by susiec80 in Manhattan
Sunday Brunch near Lincoln Ctr
Feb 26, 2007 by foodetc in Manhattan
What foods do you miss most when you leave NY?
Feb 12, 2007 by greengelato in Manhattan
Goat meat in Manhattan??
Jan 29, 2007 by manimalia in Manhattan
Fresh Sorrell Leaves
Jan 26, 2007 by Ora in Manhattan
Achiote Oil
Jan 24, 2007 by doberlady in Home Cooking
Sorrell Leaves (fresh)
Jan 26, 2007 by Ora in General Tristate Archive
Conch Fritters
Jan 22, 2007 by tla719 in Manhattan
Cream of Wheat/Rice
Jan 22, 2007 by Ora in Home Cooking
Any food gems in Upper West Side?
Jan 16, 2007 by hot dog girl in Manhattan
Fatman's Caribbean Food (short review)
Jan 05, 2007 by Ora in Manhattan
Hale & Hearty Soups is awful
Jan 17, 2007 by jstevens in Manhattan
Your favorite vanilla extract...?
Jan 05, 2007 by CindyJ in General Topics
Utimate Kalbi/Galbi Recipe needed!
Dec 07, 2006 by Kater in Home Cooking
What's new in Hell's Kitchen...NY's, not Ramsey's?
Dec 11, 2006 by frank113 in Manhattan
Zoma - new Ethiopian in Harlem- 113th St
Nov 13, 2006 by susiereiss in Manhattan
QUALITY ALERT : Trader Joe's 'Pure Bourbon Vanilla Extract' 4 oz
Dec 11, 2006 by toodie jane in Chains
Window Shopping on Fifth Avenue---Where to go for lunch? Ethnic suggestions welcome!
Dec 10, 2006 by DaisyM in Manhattan
Manhattan eats for dirt cheap prices?
Dec 10, 2006 by asdf in Manhattan
Where to buy Empanada Dough in Manhatten?
Nov 12, 2006 by tbear in Home Cooking
Rum Cake Recipe?
Nov 25, 2006 by Andiereid in Home Cooking
Miss Mamie's Spoonbread Too--110th St. off Columbus Ave (Report)
Nov 22, 2006 by Ora in Manhattan
Wusthof sale in Briarcliff/Ossining is really worth the trip--but go early
Nov 18, 2006 by JSexton in General Tristate Archive
Real Name:
Rumpelstilskin
Location:
TriState
Profile
Best meal I ever ate:
Something I have made myself, cooked 100% to my liking.
My current drink of choice:
Muscle Milk-vanilla creme mid-week mornings
I really wish I could:
Find more places in my apartment to store cookbooks.
My "Go-to" dinner party dish:
Variety is the spice of life--no such thing as a go-to dish.
My favorite comfort food:
Stewed chicken with baked mac&cheese
My most tattered cookbooks:
Lately, I'm into Julie Sahni's Indian cookbooks.
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