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sueatmo's Profile

Type

How did your glassware or porcelain break?

Jan 07, 2012 by ecclescake in Cookware

2

Is finding quality ingredients a struggle where you live?

Dec 18, 2011 by Bliss149 in General Topics

34

Crockpot cookbook

Jan 07, 2012 by rpnewton in Home Cooking

3

Niki Rothman vindicated At Last...by Harold McGee

Jan 04, 2012 by toodie jane in Home Cooking

14

Ipad app in the future?

Jan 02, 2012 by sueatmo in Site Talk

3

What is the best technique for cooking an omelet?

Jan 05, 2012 by wiselad in Home Cooking

13

What do you do to kitchen equipment that you hate but can no longer return?

Jan 03, 2012 by MonsieurLinguini in Cookware

37

Brown rice revolution

Jan 04, 2012 by sueatmo in Home Cooking

2

Beans for breakfast

Jan 01, 2012 by mattwarner in Home Cooking

47

Pay It Forward [moved from Philadelphia]

Nov 29, 2010 by gaffk in Not About Food

37

Service biases against non-drinkers?

Dec 19, 2011 by anit in Not About Food

81

Coolest. Oven. Ever.

Jan 02, 2012 by ferret in Cookware

23

Need pressure cooker advice NOW. Anyone on who knows how to cook with them?

Jan 01, 2012 by vvv03 in Home Cooking

13

Can you recommend a cast-iron pot (at least 6 inches deep)?

Jan 02, 2012 by yeahboiii in Cookware

31

Anasazi beans?

Jan 02, 2012 by sueatmo in Great Plains

0

How do people end up leaving so much food out for extended periods?

Dec 18, 2011 by babette feasts in General Topics

71

Potato cakes

Jan 02, 2012 by ChrisOC in Home Cooking

6

Looking for replacement to aluminium casserole pans

Dec 31, 2011 by Recursion in Cookware

11

Bringing your own food to a dinner party

Dec 21, 2011 by countinonit in Not About Food

54

Chicken stock pressure cooker

Nov 09, 2011 by dryrain in Home Cooking

31

Where do chowhounds hang out with their electronics

Dec 06, 2011 by Rella in Chains

21

I beg you, can we stop all this hand-wringing and snobbery about cast iron

Feb 22, 2011 by Ambimom in Cookware

199

Healthful School Lunches: How Do We Get Kids to Eat Them?

Dec 18, 2011 by globocity in General Topics

113

Grease remover ...

Dec 19, 2011 by PaulF in Not About Food

18

At What Point is a Recipe Yours? [from General Topics]

Dec 07, 2011 by sandylc in Not About Food

19