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mcf's Profile

Title, Date, Author
Replies
Last Reply

Food Franchises That Don't Suck

Jan 02, 2007 by greenmtnglutton in Chains

477
May 22, 2013

Sparerib ideas, not bbq?

Feb 19, 2013 by OCEllen in Home Cooking

29
Mar 01, 2013

Can't Chowhounds Spell ?

Feb 18, 2013 by Delucacheesemonger in Not About Food

559
Feb 27, 2013

Sugarless, Flourless, Fat-Free Desserts?

Dec 19, 2012 by marlamae5 in Special Diets

18
Feb 20, 2013

Reviving Old Threads - Really?

Feb 18, 2013 by KaimukiMan in Site Talk

90
Mar 02, 2013

Can someone explain the allure of Tenderloin/Filet Mignon?

Feb 10, 2013 by harryharry in General Topics

109
Feb 19, 2013

Manners-dining out vs home. Are they different for you?

Feb 16, 2013 by foodieX2 in Not About Food

142
Feb 19, 2013

Are Chowhounds Influential?

Feb 08, 2013 by sandylc in Food Media & News

13
Feb 17, 2013

Planning a dinner party, How do you handle dietary restrictions

Feb 15, 2013 by potbellypig in Home Cooking

102
Feb 21, 2013

Adapting a marinated/grilled chicken recipe for the oven? --New cook help!

Feb 17, 2013 by KellyD123 in Home Cooking

5
Feb 17, 2013

The Taste Discussion - continued from original

Feb 08, 2013 by wincountrygirl in Food Media & News

234
May 15, 2013

Last LCK week 15 (spoilers)

Feb 14, 2013 by bobbert in Food Media & News

57
Feb 17, 2013

Camembert and brie: is there any difference?

Feb 16, 2013 by gfr1111 in Home Cooking

6
Feb 16, 2013

Do you know any of these people?

Feb 08, 2013 by Hank Hanover in Not About Food

177
Mar 13, 2013

20 foods everyone should know how to cook

Feb 10, 2013 by Hank Hanover in Home Cooking

162
Apr 07, 2013

Should I Put Potatoes in Vegetable Stock?

Feb 12, 2013 by mgret05 in Home Cooking

19
Feb 13, 2013

Best/worst deals at Whole Foods?

Feb 05, 2013 by valleychip in Chains

23
Feb 17, 2013

My SO is out of town and that means I am eating.....

Feb 10, 2013 by suzigirl in General Topics

93
Feb 20, 2013

Dutch Oven Recipes for a Novice

Feb 11, 2013 by DaisyM in Home Cooking

19
Feb 11, 2013

Valentine's day choice? [Westchester / Rockland]

Feb 11, 2013 by daisylover in New York State (exc. NYC)

9
Feb 13, 2013

What's for Dinner #189 - Snowpocalypse Edition [old]

Feb 08, 2013 by roxlet in Home Cooking

347
Feb 15, 2013

Why do my layer cakes dome on top?

Feb 09, 2013 by drloripalooza in Home Cooking

2
Feb 09, 2013

How to be diner at Top Chef events?

Feb 08, 2013 by sasha1 in Food Media & News

18
Feb 14, 2013

Top Chef Seattle - Ep. #14 - 02/06/13 (Spoilers)

Feb 06, 2013 by LindaWhit in Food Media & News

254
Feb 13, 2013

Misuses of the Not About Food board

Feb 06, 2013 by jrvedivici in Site Talk

17
Feb 06, 2013