mcf's Profile

Type

Has Target discontinued Giada's pasta sauces?

Jun 07, 2014 by josephnl in Chains

78

New book: "Big Fat Surprise"

May 13, 2014 by mcf in Food Media & News

50

Alternatives to cream cheese? Counting fat calories.

Sep 11, 2013 by Deborah R. in General Topics

52

Storing butter outside of fridge

Apr 24, 2013 by SIMIHOUND in General Topics

210

Traditional in Nassau

Apr 03, 2015 by Gastronomos in New York State (exc. NYC)

42

Whole Foods and "donations"

Feb 21, 2014 by 512window in Chains

66

Has anybody noticed polly-and sorrento riccota has gone down in quality but the mozarella has not?

Apr 14, 2015 by krissyafite in Cheese

5

Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety

Nov 15, 2008 by Sam Fujisaka in Not About Food

334

Flagging dilemma -- it's just a recipe.

Apr 12, 2014 by Kris in Beijing in Site Talk

9

Home made Ice Cream has too much icy crystals

Sep 29, 2013 by cronker in Home Cooking

23

Year Four for my garden and finally! I have high hopes for my seedlings making it. But still.... a question

May 03, 2015 by coll in Gardening

34

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

486

High Protein/Low Fat/Low Cal Protein Snacks?

Feb 02, 2007 by gyp7318 in General Topics

88

Is it healthier to eat red meat in moneration or avoid it?

Apr 04, 2015 by krissyafite in Vegetarian & Vegan

82

What should I know about stainless flatware

Jan 02, 2011 by sueatmo in Cookware

104

They put WHAT in THIS??!!! [Muller Fruit Up Yogurt]

Aug 17, 2012 by Vidute in General Topics

242

How to handle a reaction to food allergies at a restaurant?

Feb 02, 2009 by newtoLA06 in Not About Food

82

Should I get a half or quarter beef?

May 03, 2015 by BouquiGarnet in General Topics

48

New Report on Non-Stick Cookware

May 01, 2015 by ninrn in Cookware

24

Is my chicken still safe to eat?

May 05, 2015 by Tcscholz554 in General Topics

6

Over the Moon, Tacoma--What the F?

Mar 30, 2015 by kaleokahu in Greater Seattle

13

Washing Chicken Correctly Very Important

Jan 17, 2015 by LisaGene in General Topics

38

Post Bariatric Surgery

Aug 22, 2014 by marfood in Special Diets

22

Self cleaning oven: racks in or out?

Jan 31, 2010 by Hansel in Cookware

26

How long does heavy cream stay fresh?

Mar 08, 2010 by mctoft in General Topics

29