mcf's Profile

Type

High Protein/Low Fat/Low Cal Protein Snacks?

Feb 02, 2007 by gyp7318 in General Topics

88

Is it healthier to eat red meat in moneration or avoid it?

Apr 04, 2015 by krissyafite in Vegetarian & Vegan

82

Please help me to learn to enjoy fish

May 08, 2015 by NE_Elaine in Home Cooking

31

What should I know about stainless flatware

Jan 02, 2011 by sueatmo in Cookware

104

They put WHAT in THIS??!!! [Muller Fruit Up Yogurt]

Aug 17, 2012 by Vidute in General Topics

242

Zuchinni noodle maker

May 05, 2015 by JackieR in Cookware

12

How to handle a reaction to food allergies at a restaurant?

Feb 02, 2009 by newtoLA06 in Not About Food

82

Should I get a half or quarter beef?

May 03, 2015 by BouquiGarnet in General Topics

48

New Report on Non-Stick Cookware

May 01, 2015 by ninrn in Cookware

24

Norwegian farmed salmon better than Atlantic farmed salmon?

Apr 30, 2015 by Monica in General Topics

33

Is my chicken still safe to eat?

May 05, 2015 by Tcscholz554 in General Topics

6

Over the Moon, Tacoma--What the F?

Mar 30, 2015 by kaleokahu in Greater Seattle

13

Washing Chicken Correctly Very Important

Jan 17, 2015 by LisaGene in General Topics

38

Post Bariatric Surgery

Aug 22, 2014 by marfood in Special Diets

22

Foods that make you sick?

May 10, 2009 by mels88 in Not About Food

146

Self cleaning oven: racks in or out?

Jan 31, 2010 by Hansel in Cookware

26

How long does heavy cream stay fresh?

Mar 08, 2010 by mctoft in General Topics

29

Looking for a memorable meal in Westbury or thereabouts

Apr 13, 2015 by zook in New York State (exc. NYC)

10

Sugar-free/low-carb icecream for diabetics?

Jun 04, 2012 by Kajikit in Special Diets

28

"All Discussions" = "My Followed Discussions"

Apr 26, 2015 by JoanN in Site Talk

9

Is my Kirkland olive oil real?

Jan 19, 2014 by trolley in General Topics

109

Sugar-free cake with NO sugar substitute

Apr 06, 2012 by Foodienewbee in Home Cooking

55

Kitchen cabinets-quote that almost gave me a heart attack!

Mar 25, 2008 by polish_girl in Cookware

91

100% grass fed beef. Icky! Am I crazy?

Jul 25, 2007 by Justpaula in General Topics

156

Retire where?

Oct 15, 2014 by brooktroutchaser in Not About Food

204