mcf's Profile

Type

What would you do to fix the Food Network

Oct 16, 2013 by Jpan99 in Food Media & News

424

Why all the hate still for Dupont Teflon?

Jul 30, 2014 by zackly in Cookware

93

Tagus copper egg cooker

Jul 02, 2012 by bcthompsn in Cookware

30

What's For Dinner #350: The Robins are Back So it Must be Spring Right? Edition [through Feb. 25, 2015]

Feb 20, 2015 by hannaone in Home Cooking

428

Storing butter outside of fridge

Apr 24, 2013 by SIMIHOUND in General Topics

204

Best All-Natural, No Sugar Added Peanut Butter Brand

Sep 25, 2011 by loveballet101 in General Topics

158

Retire where?

Oct 15, 2014 by brooktroutchaser in Not About Food

200

What should I know about stainless flatware

Jan 02, 2011 by sueatmo in Cookware

84

Beans do not soften

Apr 12, 2015 by Erpatches in Home Cooking

18

Briermere Farm - Riverhead

Mar 21, 2013 by Gastronomos in New York State (exc. NYC)

44

Gluten-free crackers for cheese course?

Dec 04, 2014 by dordogne in Special Diets

18

How Flavor Drives Nutrition

Apr 09, 2015 by ipsedixit in Food Media & News

11

What's for Low-Carb Breakfast, Lunch or Dinner? #5

Jan 13, 2015 by biondanonima in Special Diets

46

Is my Kirkland olive oil real?

Jan 19, 2014 by trolley in General Topics

106

Favorite bottled salad dressings?!?

Mar 10, 2013 by kseiverd in General Topics

148

Bosch gas cooktop experience

Mar 19, 2015 by Nyleve in Cookware

7

Impressive side dish

Apr 08, 2014 by Scoutmaster in Home Cooking

13

"Only cook with wine you'd drink." Really?

May 06, 2010 by cowboyardee in Home Cooking

73

The mystery of the cloudy stock

Jan 14, 2013 by Grunde in Home Cooking

45

Sugar-free/low-carb icecream for diabetics?

Jun 04, 2012 by Kajikit in Special Diets

27

Does anyone else but me prefer, or even insist on, light roast coffee?

Mar 06, 2013 by ipsedixit in General Topics

110

What's for Low-Carb Breakfast, Lunch or Dinner? #3

Mar 08, 2014 by biondanonima in Special Diets

414

Ready to Cry--Brisket is Tough

Apr 16, 2011 by DaisyM in Home Cooking

61

Do you buy Chobani's flavored yogurt cups? **beware of the new "simply 100" line**

Jan 27, 2014 by Ttrockwood in General Topics

57

100% grass fed beef. Icky! Am I crazy?

Jul 25, 2007 by Justpaula in General Topics

154