julietg's Profile

Type

Tarry Lodge - Portchester

Mar 28, 2010 by bbqlover in New York State (exc. NYC)

45

What does LOL mean?

Jul 29, 2006 by Ida Red in Site Talk

54

Announcement: New Board Breakdown for Chowhound

Jan 21, 2010 by Jacquilynne in Site Talk

403

Bread/Cracker/Roll/Matzoh for lox hor d'oeuvre?

Mar 31, 2010 by julietg in Home Cooking

10

You Break It, You Replace It

Aug 12, 2009 by CHOW Staff in Features

26

Lasagna with Bechamel Sauce????

Jan 17, 2007 by marlie202 in Home Cooking

49

New York Egg Rolls [split from LA]

Dec 11, 2006 by julietg in General Topics

50

Turkey Liver Pate?

Nov 19, 2007 by julietg in Home Cooking

10

Gratuity tax?

Jul 23, 2007 by leanneabe in Not About Food

9

Best food city in North America.

Jan 18, 2007 by formerlyfingers in General Topics

382

How to make a sage butter sauce?

Jan 17, 2007 by magfitz in Home Cooking

12

Leeks

Feb 21, 2009 by DaisyM in Home Cooking

32

It's official: I'm a peasant.

Jun 05, 2008 by Nyleve in General Topics

112

Stevia

May 25, 2005 by Jamie D in General Topics

26

Alton Brown

Jun 28, 2007 by yankeefan in Food Media & News

177

What to do with a mess of duck fat

Jun 20, 2009 by julietg in Home Cooking

10

I have rennet, but no starter

Jun 12, 2009 by julietg in Home Cooking

0

Impromptu dinner party.

Jun 12, 2009 by Little Cupcake in Home Cooking

7

Why can't I search under a particular board?

Jun 12, 2009 by toukolou in Site Talk

4

Need shop in Midtown

Jun 08, 2009 by julietg in Manhattan

7

Degustation

May 14, 2009 by bobbyh in Manhattan

6

Best Brunch Spots (Fairfield County - CT)?

Mar 30, 2009 by Syphrite in General Tristate Archive

10

Take out Tipping

Jun 15, 2007 by KaimukiMan in Not About Food

91

How to respond to really clueless posts and posters

Dec 27, 2006 by jen kalb in Site Talk

72

Chopping Block Premiere [Spoiler Alert]

Mar 11, 2009 by julietg in Food Media & News

59