Top Chef Texas - Ep. #4 - 11/23/11 (Spoilers)
LindaWhit in Food Media and News
97
John E. on Nov 30, 2011
Best Supermarket In USA: your nominations
MarkG in General Chowhounding Topics
139
ferventfoodie on Dec 06, 2011
Why does the first batch of pancakes never brown evenly?
julietg in Home Cooking
6
weem on Feb 13, 2011
Top Chef All-Stars - Ep. #8 - 02/02/11 (Spoilers)
573
goodhealthgourmet on Feb 14, 2011
Food for a Pregnant 'hound
25
cheesecake17 on Jan 24, 2011
Best way to clean your knives
julietg in Cookware
43
julietg on Jan 24, 2011
End obesity, cheaply - "Wal-Mart Shifts Strategy to Promote Healthy Foods"
Rmis32 in Food Media and News
32
How long have you been a CH, and has it made you a better person?
Veggo in Site Talk
101
eatzalot on Jan 24, 2011
Top Chef All-Stars - Ep. #7 - 01/19/11 (Spoilers)
321
mariacarmen on Jan 31, 2011
Fairway - Stamford
amanda3571 in Southern New England
83
steve h. on Dec 31, 2010
Infamous Kwaanza Cake Creator Revealed
julietg in Food Media and News
39
wontonfm on Dec 21, 2010
Quail Eggs
roxlet in New York State (exc. New York City)
8
Avalondaughter on Dec 14, 2010
Tarry Fine Foods is open
MisterBill2 in New York State (exc. New York City)
7
rjka on Nov 30, 2010
food at JFK airport
dimsumgirl in Outer Boroughs
11
Noodle fanatic on Oct 15, 2011
Batali and Bastianich store to open in Port Chester
julietg in New York State (exc. New York City)
46
julietg on Nov 10, 2010
Simple on Greenwich Ave
julietg in Southern New England
kwhitehead on Oct 11, 2010
I hate the new release
kpaxonite in Site Talk
446
HillJ on Oct 01, 2010
Does Top Chef need a new host?
chorosch in Food Media and News
150
donovt on Sep 29, 2010
Master Chef Season 1 Favors Drama over Real Talent -- Will You Apply Next Round?
kaysyrahsyrah in Food Media and News
21
dave_c on Sep 22, 2010
Top Chef - D.C. - Finale, Part 1 (Ep. #13) - 09/08/10 (Spoilers)
280
John E. on Sep 16, 2010
Top Chef - D.C. - Ep. #12 - 09/01/10 (Spoilers)
296
NellyNel on Sep 13, 2010
New to Fairfield, CT from Manhattan - your favorite restaurants?
MBrad in Southern New England
103
DavidA06488 on Feb 03, 2012
Pesky pepper mill
4
liu on Jun 07, 2010
The perpetual empty handed guest
cassoulady in Not About Food
201
CyndiA on May 23, 2011
Greening my lunch
julietg in Not About Food
2
LauraGrace on Apr 23, 2010
Location:
Port Chester, NY
Profile
My current drink of choice:
Ginger and bitters
I really wish I could:
find an immersion circulator for $200
My "Go-to" dinner party dish:
fresh pasta
My most tattered cookbooks:
pre olive oil, lard ridden Joy, and vol. 1 of Mastering the Art is getting there....
People Reading Me