DagingKuda's Profile

Sprite and soy sauce

Apr 19, 2014 by chowser in General Topics

18
Apr 21, 2014

Pet peeves for other 'foodies'

Apr 06, 2014 by DukeFan in Not About Food

224
Apr 15, 2014

Restaurants not having websites only Facebook

Mar 21, 2014 by bophisto in Not About Food

77
Apr 02, 2014

Mountain View for Two Weeks

Oct 19, 2013 by TravelPath in San Francisco Bay Area

54
Feb 15, 2014

Please don't comb your hair, apply make-up, blow your nose. or pick your teeth at the table. Especially at a re...

Apr 16, 2013 by SamuelAt in Not About Food

162
Dec 12, 2013

Looking for upscale/refined Asian restaurant in South Bay

Oct 19, 2013 by DagingKuda in San Francisco Bay Area

42
Dec 02, 2013

Inexpensive Sonoma

Sep 27, 2012 by FrankZ in San Francisco Bay Area

43
Jul 04, 2013

First Jersey Mike's Subs now open in Santa Clara an East Coast transplant - any reports?

Jun 13, 2013 by hhc in San Francisco Bay Area

16
Jun 29, 2013

Costco Food Finds- 1st quarter 2013

Jan 06, 2013 by rasputina in Chains

328
May 04, 2013

Mountain View update

Mar 16, 2013 by bbulkow in San Francisco Bay Area

11
Apr 29, 2013

Grocery store pet peeve. Is it just me?

Dec 01, 2011 by UTgal in Not About Food

461
Apr 20, 2013

The Phenomenon of Taking Pictures of Food Taken to Another Level

Apr 16, 2013 by SmartCookie in Food Media & News

2
Apr 17, 2013

Popeye's Rippin' Chicken

Apr 09, 2013 by BiscuitBoy in Chains

8
Apr 14, 2013

So I finally get the annoyance behind people calling anything a martini.

Feb 27, 2013 by Violatp in Not About Food

66
Apr 09, 2013

Chinese food for Chinese people (north bay)

Apr 02, 2013 by DagingKuda in San Francisco Bay Area

15
Apr 08, 2013

Utensils left in the serving dish

Apr 02, 2013 by charlesbois in Not About Food

25
Apr 06, 2013

Recommendations for Chef Xiu in Mountain View

Mar 26, 2013 by DagingKuda in San Francisco Bay Area

0
Mar 26, 2013

Miki's Farm Fresh Market coming soon in Oct 2012, Palo Alto

Sep 28, 2012 by hhc in San Francisco Bay Area

16
Mar 24, 2013

Is this really acceptable in the U.S.?

Feb 22, 2013 by Jasz in Not About Food

191
Mar 14, 2013

I give God 10%...

Jan 30, 2013 by PeterL in Not About Food

400
Feb 18, 2013

Do you ever want to turn the tables on people who ask "how can you eat that?"?

Jan 11, 2013 by free sample addict aka Tracy L in Not About Food

70
Jan 31, 2013

Trying to remember a Chinese restaurant in Sunnyvale

Dec 23, 2012 by The Librarian in San Francisco Bay Area

3
Dec 23, 2012

Enough with the pork fat

Nov 30, 2012 by TopoTail in San Francisco Bay Area

3
Dec 02, 2012

Solo Patrons Hogging Booths... A Problem?

Nov 25, 2012 by kaleokahu in Not About Food

91
Dec 02, 2012

Charge for still water and no bread [moved from Boston]

Nov 29, 2012 by Exhossvmd in Not About Food

44
Nov 30, 2012