RetiredChef's Profile

Type

"One Hundred Things Restaurant Staffers Should Never Do (Part 2)"

Nov 05, 2009 by Caitlin McGrath in Food Media & News

69
Feb 08, 2010

Spokane - Salty Food?

Jan 30, 2010 by chwnw in Pacific Northwest

2
Feb 06, 2010

Eastern/Central European Comfort Food Favorites

Dec 10, 2009 by ChristinaMason in Home Cooking

22
Feb 01, 2010

Quantity over quality = the opposite of Chowhound

Jan 28, 2010 by Peg in General Topics

9
Jan 30, 2010

Convection Oven----Yes or no?

Jan 19, 2010 by Plano Rose in Cookware

21
Jan 29, 2010

Length of chef's knife desired

Jan 24, 2010 by Zengarden in Cookware

28
Jan 28, 2010

Differences in Curry Powder

Jan 25, 2010 by cozybug in General Topics

10
Jan 27, 2010

What do you think is the best widely available prepared chicken noodle soup? (canned or packaged)

Jan 06, 2010 by dagwood in General Topics

32
Jan 25, 2010

Get ready for more Guy Fieri

Dec 19, 2009 by HillJ in Food Media & News

187
Jan 25, 2010

Ideas for personalizing crab salad?

Jan 15, 2010 by farmersdaughter in Home Cooking

10
Jan 19, 2010

Giving little kids expensive food -- am I off base?

Jan 12, 2010 by dmd_kc in Not About Food

162
Jan 18, 2010

Exceptions to the rules on bringing wine to someone's home?

Nov 27, 2009 by Midlife in Not About Food

57
Jan 17, 2010

What makes fine dining fine?

Jun 01, 2007 by pfarrell in General Topics

34
Jan 17, 2010

Sonic or Five Guys?

Jan 12, 2010 by LuluTheMagnificent in Chains

25
Jan 16, 2010

10 worst dining trends of the last decade: Cupcakes, Kobe, Foam...

Oct 21, 2009 by maria lorraine in Food Media & News

204
Jan 15, 2010

Favorite Store-Bought Ravioli?

Jan 13, 2010 by sasha1 in General Topics

8
Jan 15, 2010

What are your Late Night Snacks?

Jan 04, 2010 by bigfellow in General Topics

24
Jan 15, 2010

Favorite entertaining tips

Jan 12, 2010 by GIgirl in General Topics

17
Jan 14, 2010

Dinner Party Dilemma

Dec 01, 2009 by CaitK in Home Cooking

23
Jan 13, 2010

Bad taste in my mouth from the Chef's behavior-Fabulous food! (Long)

Jan 06, 2010 by ScarlettNola in Not About Food

48
Jan 12, 2010

First course to go with linguine and clams

Oct 13, 2009 by cassoulady in Home Cooking

24
Jan 12, 2010

For Ford's Sake, HELP ME!

Jan 08, 2010 by greenblink in Home Cooking

23
Jan 08, 2010

What is the best Mexican Restaurant chain?

Feb 27, 2009 by rltomkinson in Chains

12
Jan 08, 2010

Dim sum disaster

Jan 04, 2010 by millygirl in Not About Food

64
Jan 07, 2010

Help: What's the Right Countertop?

Jan 03, 2010 by counterwise in Cookware

28
Jan 06, 2010