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My current drink of choice:
The Cape Breton cocktail at Splendido; the If At First at Teardrop; the Blanchard Ave by David/Kevin at Spur; the Creole w/ Amer Picon by Ben/Casey at Zigzag; the Villa de Verano by Misty at Drink;the flaming tiki drink by Tom at Craigie
My favorite comfort food:
deviled eggs; spam fried rice; chicken karaage curry; salt-and-pepper flounder, crispy baby pig and congee at NY Noodletown
My top 5 favorite restaurants:
Joel Robuchon at the Mansion (LV); Pierre Gagnaire (Paris); Alan Wong's (Honolulu); Tapas Molecular Bar (Tokyo), O-Ya (Boston)
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