souschef's Profile

Type

What are you baking these days? November 2014 edition (part one)! [old]

Nov 01, 2014 by buttertart in Home Cooking

240

Fish Cakes, (Chocolate) Fish Cakes, or a Baking WTF

Sep 25, 2010 by rockycat in Home Cooking

11

Madeleine help, please! and a general question about the "ribbon stage"

Nov 18, 2006 by Procrastibaker in Home Cooking

41

What are you baking these days? November 2014 edition (part two)! [old]

Nov 15, 2014 by buttertart in Home Cooking

274

Pacojet - question for chefs out there

Jun 15, 2006 by fatboy44 in Cookware

15

What to serve with lobster?

Jun 13, 2007 by Moimoi in Home Cooking

51

How do you plate deviled eggs to be stable?

Mar 31, 2010 by rainey in Home Cooking

52

Pie Crust...I will not be defeated!

May 23, 2010 by nickblesch in Home Cooking

76

What are you baking these days? October 2014 edition, part two!

Oct 15, 2014 by buttertart in Home Cooking

247

What are you baking these days? September 2014, part 2! [old]

Sep 14, 2014 by buttertart in Home Cooking

292

What are you baking these days? October 2014 Edition, Part One [old]

Sep 30, 2014 by roxlet in Home Cooking

262

Late night deals or early bird specials

Mar 22, 2009 by wilmagrace in Quebec (inc. Montreal)

52

What do you listen to while cooking?

Jul 19, 2009 by Caralien in Not About Food

120

Gift for a chef to be?

Sep 18, 2006 by shana in Cookware

39

Ideas requested as thanks to my Fire Dept.

Oct 22, 2012 by Terrie H. in Home Cooking

45

Colorful Hors D'oeuvres

Aug 19, 2009 by Pita_Turner in Home Cooking

4

What is your favorite cookbook of all time?

Jun 16, 2008 by balabanian in Home Cooking

254

Useless clutter?

Aug 04, 2006 by fauchon in Cookware

80

What are you baking these days? August 2014 Edition, Part 1 [old]

Jul 31, 2014 by roxlet in Home Cooking

256

What are you baking these days? September edition, part 1! (2014) [old]

Sep 01, 2014 by buttertart in Home Cooking

231

What are you baking these days? August 2014 Edition, Part 2

Aug 15, 2014 by roxlet in Home Cooking

254

Croissant help - flour/butter

Jun 07, 2014 by BakerABC in Home Cooking

12

Lobster Bisque

Feb 13, 2014 by IOPfoodie in Home Cooking

48

What are you baking these days? July edition, part 2! [old]

Jul 15, 2014 by buttertart in Home Cooking

165

No Special Treatment for Vegetarians at Barbecues

Jul 05, 2011 by CHOW Staff in Features

44