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AngelaID's Profile

Type

Asian-style Zucchini?

Jul 23, 2014 by dkenworthy in Home Cooking

19

What to do with leftover green beans.

Dec 08, 2004 by Larry Lustig in Home Cooking

11

OK..SO I HAVE A BAGEL...WHAT DO YOU PUT ON YOURS?

Jul 14, 2014 by PHREDDY in General Topics

104

How do you keep your lettuce fresh?

Aug 05, 2006 by RobotDeathSquad in Home Cooking

24

What do you eat when sick?

Dec 29, 2006 by bocce in General Topics

114

Food "etiquette" after a death

Nov 04, 2008 by danhole in General Topics

35

Egg roll condiments.

Apr 11, 2007 by redchile in General Topics

33

Mixing apples and oranges

Jul 11, 2014 by BangorDin in Home Cooking

16

How do you do peanut butter and crackers?

Mar 16, 2010 by ipsedixit in General Topics

91

Cheap Foods that Become Popular

Jun 08, 2014 by rudeboy in General Topics

166

What's for Dinner #309 - the Lazy Hazy Crazy Days of Summer Edition [through June 30, 2014]

Jun 25, 2014 by LindaWhit in Home Cooking

428

When the ingredients aren't there

Jun 14, 2014 by Joani Macaroni in Not About Food

54

Beginner question on roasting vegetables

Apr 27, 2014 by jenbeaubien in Home Cooking

58

What's your summer guilty pleasure?

May 19, 2014 by Jpan99 in General Topics

163

What's for Dinner #307 - the Sum-Sum-Summertime! Edition [through June 22, 2014]

Jun 17, 2014 by LindaWhit in Home Cooking

396

Corned beef... for St. Patty's day!?!

Mar 09, 2014 by kseiverd in Home Cooking

93

Do you butter your French toast?

May 26, 2014 by Jpan99 in General Topics

85

FINALLY have a Sourdough Starter, now what ?

May 18, 2014 by PoppiYYZ in Home Cooking

23

Something new and elegant to do with crab meat?

May 18, 2014 by nosey in Home Cooking

28

Scrapple

Jan 18, 2014 by tartuffe in General Topics

39

Brownies

May 20, 2014 by BeverlySM in Home Cooking

6

Any Favorite French Fries Toppings?

Apr 28, 2014 by helmut fig newton in General Topics

118

Canned Olive/Pickle/Pepper/Etc "Juice" Uses?

May 01, 2014 by Muddirtt in General Topics

29

Current obsessions?

Mar 20, 2014 by deputygeorgie in General Topics

169

Saltines as binder for delicious, back to basics meatloaf

Apr 30, 2014 by janniecooks in Home Cooking

46