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AngelaID's Profile

Current obsessions?

Mar 20, 2014 by deputygeorgie in General Topics

152
5h by Candy

Butter & Soy Sauce?

Feb 28, 2014 by mcsheridan in Home Cooking

127
19h by ritabwh

Things you like slightly burned or burnt?

Aug 23, 2007 by tastyjon in General Topics

227
21h by jarona

Easter - Grape Jelly and Ham?

Apr 10, 2014 by J M S in General Topics

22
1d by J M S

Infographic: How to Tip Waiter, Barternder, Barista and Deliveryman and Not Be Mean

Apr 09, 2014 by fldhkybnva in Not About Food

107
Apr 14, 2014

It's nothing to be ashamed of but.......

Sep 20, 2013 by CinnamonKitten in Not About Food

187
Apr 12, 2014

What to do with Kielbasa

Jul 09, 2005 by MMM Sausage in Home Cooking

46
Apr 10, 2014

Sun-dried tomatoes in a cream sauce recipe

Apr 09, 2014 by LuluTheMagnificent in Home Cooking

13
Apr 10, 2014

Dips to serve with Steamed Artichokes??

Jun 01, 2008 by HannahBanana in Home Cooking

32
Apr 10, 2014

Oven baked salmon help

Mar 24, 2014 by AnnieWilliams in Home Cooking

31
Mar 27, 2014

Easter 2014: What's on your menu?

Mar 09, 2014 by espressoiloveyou in Home Cooking

9
Mar 22, 2014

Weird food secrets

Feb 07, 2014 by MissMoxie911 in General Topics

134
Mar 21, 2014

I like leftovers, but not frozen leftovers. You?

Mar 06, 2014 by letsindulge in General Topics

53
Mar 21, 2014

Corned beef... for St. Patty's day!?!

Mar 09, 2014 by kseiverd in Home Cooking

90
Mar 21, 2014

In need of a creamy mushroom pasta recipe

Mar 17, 2014 by RealMenJulienne in Home Cooking

51
Mar 20, 2014

What the heck do I do with smoked oysters?!

Feb 26, 2014 by punkgrrl25 in Home Cooking

41
Mar 17, 2014

Those weird things you eat when you are in your kitchen

May 17, 2012 by Rachael5000 in General Topics

244
Mar 16, 2014

What recipe are you lusting after but have never found the "exact" one?

Jul 13, 2013 by cstout in Home Cooking

233
Mar 13, 2014

The nectar of the Gods, tuna noodle casserole....

Feb 25, 2012 by rayrayray in Home Cooking

68
Mar 12, 2014

What's for Dinner #281 - The March Towards Spring Edition [Through March 9,2014]

Mar 05, 2014 by roxlet in Home Cooking

449
Mar 11, 2014

Tacos versus fajitas - is there really any difference?

Mar 05, 2014 by c oliver in General Topics

51
Mar 10, 2014

Corned Beef Cuts - Is There a Difference?

Mar 12, 2007 by lrostron in General Topics

26
Mar 10, 2014

Looking for a fennel substitute OR what to do with a lot of smoked salmon

Jan 28, 2014 by Hchow in Home Cooking

23
Mar 10, 2014

"Light sesame sauce" recipes?

Mar 06, 2014 by NotSoHot in Home Cooking

16
Mar 07, 2014

Fresh ham, bone in... best way to cook it?

Mar 03, 2014 by three_margaritas in Home Cooking

20
Mar 06, 2014