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AngelaID's Profile

Type

What "typical American Foods" would you serve to foreigners?

Aug 19, 2014 by vgorgue723 in General Topics

216

Campbell's Pork And Beans-- Blech!

May 05, 2011 by monavano in General Topics

38

Soy Sauce: Does the Brand Matter?

Jun 05, 2013 by Perilagu Khan in General Topics

66

Butter & Soy Sauce?

Feb 28, 2014 by mcsheridan in Home Cooking

142

MEAT DONENESS -- then and now

Aug 05, 2014 by alkapal in General Topics

90

Favorite Bread(s)

Aug 06, 2014 by MagnoliaGardens in General Topics

47

Pioneer Woman, just asking about beef

Jul 21, 2014 by hueyishere in Food Media & News

8

What the heck do I do with smoked oysters?!

Feb 26, 2014 by punkgrrl25 in Home Cooking

43

Steam, don't boil those hard cooked eggs.

Apr 08, 2011 by starkoch in Home Cooking

136

Storing Fresh Produce: How to prevent heads of romaine from dying lonely deaths at the back of the fridge

Jul 05, 2010 by stefzehn in General Topics

21

Survery: Do you like Mayonnaise?

Apr 18, 2013 by Chemicalkinetics in General Topics

264

For Fun: Favorite bad versions of dishes?

Jul 27, 2014 by GallopingGargoyles in General Topics

58

Do you eat the...gulp...fat?

Jan 01, 2012 by Jerseygirl111 in General Topics

177

Favorite bottled salad dressings?!?

Mar 10, 2013 by kseiverd in General Topics

127

Let's talk about white bread

Jul 13, 2014 by ennuisans in General Topics

77

Famous foods from your region you find tasty and delicious.

Jul 11, 2014 by emglow101 in General Topics

228

What can I add to canned chili?

Oct 22, 2007 by CurlieGlamourGirlie in Home Cooking

50

What's for Dinner #314 - Lazing on a Sunny Afternoon Edition [Through July 26, 2014]

Jul 21, 2014 by LindaWhit in Home Cooking

410

Asian-style Zucchini?

Jul 23, 2014 by dkenworthy in Home Cooking

19

What to do with leftover green beans.

Dec 08, 2004 by Larry Lustig in Home Cooking

11

OK..SO I HAVE A BAGEL...WHAT DO YOU PUT ON YOURS?

Jul 14, 2014 by PHREDDY in General Topics

104

How do you keep your lettuce fresh?

Aug 05, 2006 by RobotDeathSquad in Home Cooking

24

What do you eat when sick?

Dec 29, 2006 by bocce in General Topics

114

Baking Soda to Reduce Acidity of Tomato Sauce

Oct 02, 2004 by Funwithfood in General Topics

30

Food "etiquette" after a death

Nov 04, 2008 by danhole in General Topics

35