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Gail's Profile

Type

Scrambled eggs add-ins

Sep 27, 2008 by jerzzy in Home Cooking

118

Favorite Wineries Amador/El Dorado County

Jan 14, 2008 by Bcakes in California

15

Noah's Vietnamese Fusion Merced?

Mar 27, 2015 by susancinsf in California

4

Canned potatoes - anyone cook with them?

Nov 16, 2007 by risanne in Home Cooking

95

If corned beef is chewy and hard to cut is it not done?

Mar 20, 2015 by krissyafite in Home Cooking

6

Ideas for dinner for 6

Mar 19, 2015 by Bada Bing in Home Cooking

21

Fresno Tostada Compuesta

Dec 01, 2012 by FAT Traveler in California

38

New Feature: Email Notifications

Jan 18, 2011 by davina in Site Talk

45

Family Friendly - Pacific Grove/Monterey/Carmel-By-The-Sea

Mar 15, 2015 by nomnomSeattle in California

2

China or stoneware - what is a good forever pattern?

Feb 17, 2015 by mamabearette in Cookware

10

Turmeric stain on plastic

Nov 12, 2009 by cheesemaestro in Not About Food

19

What to eat with cottage cheese?

Oct 23, 2006 by Food_Fiend in General Topics

536

Any uses for an unripe avocado?

Jan 03, 2010 by small h in Home Cooking

21

Langostino tails

Feb 14, 2014 by KatieJel33 in Home Cooking

19

What kind of restaurant has the highest profit margins?

Feb 20, 2013 by RealMenJulienne in Not About Food

143

Fresno/Clovis Area Dining

Feb 13, 2015 by JMacSeven3 in California

2

Need help with my menu..

Feb 12, 2015 by AshleyCas in Home Cooking

10

What can I use instead of beer to make Brisket?

Feb 08, 2015 by heetlr01 in Home Cooking

8

Ojai Restaurant Recommedations

Feb 05, 2014 by jcantlin in Los Angeles Area

11

Menu for baby shower brunch

Feb 01, 2015 by rstuart in Home Cooking

56

Need recipes for canned sardines

Mar 27, 2011 by Enso in Home Cooking

67

Substitute for Tilapia

Mar 13, 2012 by MelDubya in General Topics

12

Pat peeves as a guest at a dinner party?

Jan 16, 2015 by JetLaggedChef in Not About Food

67

Slow Boat to China casserole

Jan 29, 2015 by ehmi in Home Cooking

7

I have New Orleans Boudin Sausage- what to make?

Jun 28, 2006 by wendy8869 in Home Cooking

26