Bought some Georgian (the country) spicy tomato sauce - what now?
Apr 23, 2009 by Emmmily in Home Cooking
3 weeks in Sunnyside - the Queens eating adventure
Apr 08, 2009 by Emmmily in Outer Boroughs
Can you rescue my pesto?
Apr 23, 2009 by shpitzlefan in Home Cooking
A Eulogy for the Shopping Mall: What are/were your favorite food court foods?
Apr 21, 2009 by durianbreath in General Topics
Favorite Quick Breads
Apr 10, 2009 by cassoulady in Home Cooking
Grilled Cheese Sandwiches
Jan 24, 2009 by CindyJ in Home Cooking
Lowering the grocery bill.
Apr 21, 2009 by Little Cupcake in Manhattan
Best Hangover Food
Apr 08, 2009 by schrutefarms in General Topics
What to do with philadelphia cream cheese?
Apr 12, 2009 by Aimee in Home Cooking
May COTM quicky runoff thread -- VOTE BY APRIL 19
Apr 16, 2009 by foxy fairy in Home Cooking
Looking for pasteurized eggs or how to accomplish the same
Apr 18, 2009 by queenscook in General Topics
Can I use sugar-free jam in my ham glaze?
Apr 15, 2009 by mjhals in Home Cooking
Convection ovens
Apr 16, 2009 by TimCarroll in Home Cooking
Seriously Now -- Which countertop appliances do you leave out on your counter?
Apr 10, 2009 by RGC1982 in Cookware
How to Properly Cook a Sausage?
Dec 22, 2008 by petitlapin66 in Home Cooking
Red Sauce Italian not in Little Italy
Apr 08, 2009 by geg5150 in Manhattan
Sweet & Salty
Apr 09, 2009 by TimCarroll in Home Cooking
What is calorie a measure of?
Apr 07, 2009 by carlarossi12345 in General Topics
Why ham on Easter? [split from Home Cooking]
Apr 05, 2009 by Diane in Bexley in General Topics
Meyer lemons - my new favorite thing ever
Apr 04, 2009 by Emmmily in General Topics
What are you a stubborn purist about?
Apr 04, 2009 by tatamagouche in General Topics
Middle "easternish" chopped salad ideas
Apr 04, 2009 by corneygirl in Home Cooking
Whats your craving?
Apr 02, 2009 by umbushi plum in General Topics
Alternative to parmesan cheese? (split from Ontario board)
Apr 03, 2009 by Paulustrious in Cheese
Angel Hair with Parsley Sauce (Julia della Croce) for Emmmily :)
Apr 03, 2009 by kattyeyes in Home Cooking
Real Name:
Emily
Location:
New Haven, CT
Blog:
http://wolfchops.blogspot.com/
Profile
Best meal I ever ate:
Anything in Italy
My current drink of choice:
Barolo (I wish)
I really wish I could:
get to New York more often
My "Go-to" dinner party dish:
risotto a la whatever's in the fridge
My favorite comfort food:
pesto, mapo tofu
My top 5 favorite restaurants:
Xi'an Famous Foods, Go!Go! Curry!, Masseria, Payard (RIP), Nha Trang on Baxter St.
My most tattered cookbooks:
The Gourmet Cookbook, Marcella Cucina, Payard, Bittman, Fuchsia Dunlop
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