My current drink of choice:
An Old Fashioned - served slightly sweet and with notes of cherry and orange.
I really wish I could:
be paid to love food. One day.
My "Go-to" dinner party dish:
Lemon Posset - only three ingredients, indescribably delicious and easy to make hours before.
My favorite comfort food:
Alpine Frites - fries served with truffle and parmesan.
My top 5 favorite restaurants:
Ostia Nerone, Rome; Le Manoir aux Quat'Saisons, England; The Yorke Arms, England; The Hidden Gourmet, Goa.....
My most tattered cookbooks: