c oliver's Profile

Type

When do you stop using nonstick pans?

Oct 08, 2014 by erichalias in Cookware

86

Food mythbusters . What's your belief or not ?

Oct 03, 2014 by emglow101 in General Topics

200

Do YOU eat the rind on Brie?

Dec 08, 2006 by KOK in Cheese

50

Steamship of Pork...a.k.a, Fresh Ham - - Slow Roasted @ 210* for 12 hours, with Pictures.

Dec 18, 2013 by fourunder in Home Cooking

25

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

167

Help me create a simple rustic dinner menu

Oct 03, 2014 by withabandon in Home Cooking

48

Incanto > Porcellino [San Francisco]

Mar 05, 2014 by Robert Lauriston in San Francisco Bay Area

67

Eva Airlines - has anyone had their food?

Oct 13, 2014 by c oliver in China & Southeast Asia

17

What's the best recipe off a supermarket item label you have made recently?

Jun 30, 2014 by SamuelAt in Home Cooking

55

Won't be returning to Per Se

Sep 29, 2014 by ellenost in Manhattan

243

Prices for Butter?

Oct 13, 2014 by kseiverd in General Topics

60

Sou vide machine experience

Sep 18, 2014 by kybourbongal in Cookware

15

Babbo for lunch - anything you really like?

Feb 06, 2014 by c oliver in Manhattan

3

Good BBQ in Seattle?

Aug 01, 2006 by heathj in Greater Seattle

158

Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking by Roberto Santibanez

Jun 26, 2013 by Chowshok in Home Cooking

46

My Chinese supermarket items to get

Oct 07, 2014 by Monica in General Topics

81

Crispy Prosciutto-Wrapped Asparagus

Mar 19, 2013 by lisalavery in Recipes

3

Pike Market - Best / Must Eat places?

Oct 28, 2012 by Matronix in Greater Seattle

24

Labeling plastic containers for freezer storage

Mar 08, 2014 by rdt01 in Cookware

34

Bon Appetit Y'All by Virginia Willis: Part 2 ...The Thread

May 01, 2009 by Gio in Home Cooking

197

Bon Appetit Y'All by Virginia Willis... The thread

Mar 29, 2009 by Gio in Home Cooking

348

Beloved Food Jingles?

Nov 06, 2007 by Bob W in Food Media & News

155

Liquid Cocaine

Aug 14, 2006 by CHOW Staff in Recipes

29

What do you put in your Ham Salad?

Oct 18, 2009 by danhole in Home Cooking

50

Please suggest a wedding gift

Mar 13, 2014 by HickTownBarnaby in Cookware

306