c oliver's Profile

Type

Wooden Spoons and Mineral Oil

Mar 10, 2011 by artist1 in Cookware

76

Survey: Toaster Oven or Microwave Oven? What is more important to you?

Dec 07, 2013 by Chemicalkinetics in Cookware

152

Make-ahead appetizers / snacks to be served at room temp for 25, including vegetarians

Sep 18, 2014 by The Dairy Queen in Home Cooking

156

36" Induction Cook Top Question

Mar 06, 2014 by Wtg2Retire in Cookware

24

Signs of a NOT Authentic Chinese Restaurant

Sep 11, 2014 by krystle920 in General Topics

471

Lost in Translation ... Cassoulet

Jan 11, 2009 by SpareRib in Home Cooking

8

Sweet 16 in NYC?

Aug 18, 2014 by peacengrace in Manhattan

29

COTM (Cookbook of the Month) Recipes So Good You've Made Them at Least Three Times: Quick and Easy/Weeknight Ed...

Mar 25, 2014 by The Dairy Queen in Home Cooking

392

The History of the Salad Bar

Jan 05, 2014 by Perilagu Khan in General Topics

60

Do you use cloth napkins?

Feb 02, 2009 by lgss in Not About Food

214

Roast Pork Shoulder - Chinese BBQ Pork - Char siu

Jan 24, 2014 by seamunky in Home Cooking

17

Is Thremapen the only option?

Aug 13, 2014 by tominphoenix in BBQ, Smoking, & Grilling

15

All purpose non GMO oil for sauteeing

Nov 04, 2013 by sueatmo in Home Cooking

77

Dry-aging beef at home - ISO of specifics please for 28 days

Apr 23, 2014 by c oliver in Home Cooking

405

Why won't guests use coasters????

Feb 03, 2009 by c oliver in Not About Food

118

Pot roast help, please

Aug 17, 2010 by Birmingham in Home Cooking

70

How many people really use shallots? I generally don't.

Aug 01, 2010 by Hank Hanover in Home Cooking

253

Measuring practical heat conductivity - Cast iron, aluminum, copper

Oct 03, 2010 by athanasius in Cookware

299

How long can fresh uncooked turkey keep in the fridge?

Nov 19, 2010 by vvv03 in Home Cooking

37

Sous vide -- what should I cook first?!

Dec 10, 2013 by c oliver in Cookware

207

To Crunch or Not to Crunch -- Edible Cartilage

Sep 18, 2006 by S U in General Topics

63

Foods Without Enemies

Apr 03, 2014 by Perilagu Khan in General Topics

335

Newly married with lots of le Creuset - Which pieces should I keep?

May 09, 2013 by Willhelmina5 in Cookware

46

Has anybody installed a charcoal grill in their kitchen?

Jul 14, 2014 by Pwizduo in Cookware

96

When do you stop using nonstick pans?

Oct 08, 2014 by erichalias in Cookware

87